Kapi-Mana News

Icy crystals target susceptibl­e plants

- ROBERT GUYTON

WATCH OUT FOR FROST

You might be able to simply enjoy the phenomenon and the beauty its icy crystals bring – my camera comes out on frosty mornings and I crunch around the neighbourh­ood taking photograph­s of leaves and stalks bearded with frost – but you might have plants that do badly when frozen and you’ll need to take measures to protect them. The simplest frost-proofing is a cap of newspaper, draped over any frostintol­erant plants and left in place till mid-morning when the white rime has been burned off by the sun. My brugmansia and lemon trees get this treatment, when I remember to do it, and it keeps them safe from the cell-exploding action of a hard frost. Purposewov­en anti-frost cloths can be purchased from garden centres and they work well, though have to be disposed of eventually, once their fibres have disintegra­ted. Newspaper – cheaper and more readily found – can go into the soil or fireplace. Structures covered in burlap are traditiona­l protection­s for valuable frost-tender plants and can remain in place throughout winter, providing shelter from unexpected late frosts.

PLANT FEIJOAS

There’s a rust that’s threatenin­g the family of plants that feijoa belongs to, but we shouldn’t abandon favourite plants just because there’s a new pest in town.

The myrtle rust that’s arrived looks to be a big problem for the myrtle family, but there’s always the possibilit­y that your garden and the plants growing in it might be the ones that have resistance or show signs of resilience when the attack comes – that they’ll be the basis for a recovery for the variety and the industry it’s part of. It’s perhaps a little far-fetched to think that your own little garden might play a valuable part in the saving of a species, but it might, you can never know. In any case, feijoas are fabulous fruits and taste wonderful freshly picked from your own garden. This one (pictured above right) grew on the feijoa variety, ‘Kaiteri’ and reached an impressive size, considerin­g the location, one step away from Antarctica. Look for trees at garden centres now.

DON’T BE TOO FASTIDIOUS IN THE GARDEN

Take extra care when moving anything you’ve left stacked on the ground over this wetter season. Small creatures like frogs or these gorgeous leaf-vein slugs (pictured top right) are likely to be resting, hibernatin­g even, beneath planks, bricks, stacks of pots or whatever you may have piled up in an out-of-the-way corner.

This handsome little slug had nestled into the basin of this fallen apple and must have been surprised when I gathered it up on my windfall round of the latebearin­g apple trees.

I put him and the apple back onto the ground. Population­s of sensitivel­y-skinned creatures like these, and the whistling frogs that shelter under the stacks of timber beside my tunnelhous­e, are easily lost when gardens are kept too tidy and their habitat is removed.

GIVE FLAX AND ASTELIA A CHOP

Trim your astelia and flax bushes This column is adapted from the weekly e-zine, get growing, from New Zealand Gardener magazine. For gardening advice delivered to your inbox every Friday, sign up for Get Growing at: getgrowing.co.nz back from the paths they are so often planted beside. Strap-leafed plants like these are marvellous foreground features; they are soft to brush past and grow low enough to look over, into the wider garden, but they can also get thick and sprawling if not attended to with some sort of sharp tool. The best of those tools, in my opinion, is the Niwashi Shark, a saw-toothed, Japanese-made draw-knife that makes short work of trimming back the blades of any floppy plant. A quick and decisive pull through the lower part of the leaf of flax, toetoe or astelia is all it takes to bring those plants back into order and favour.

Don’t drop the severed leaves onto the path; they become very slippery in the rain and you’ll have visitors sliding off into the shrubbery if they try to walk over them. Niwashi Sharks can be ordered online and remain sharp for a very long time.

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