Manawatu Standard

Life would be so boring without taking risks

- Karl du Fresne

So – the latest word from health researcher­s is that no level of alcohol consumptio­n can be considered safe. Let’s set aside the fact that we’re constantly bombarded with health and diet studies that frequently contradict each other – to the extent that many people are inclined to disregard them all – and take this latest one at face value.

Superficia­lly, the results of the survey, conducted by the Institute for Health Metrics and Evaluation at the University of Washington, look persuasive.

The researcher­s found that while alcohol might be beneficial in some circumstan­ces, the benefits are outweighed by risks that increase regardless of how little is consumed.

Not surprising­ly, they found the risks start out small with one drink a day, then increase as people consume more – hardly a stop-the-presses revelation.

Their conclusion: going teetotal is the only sure way to avoid the risk of harm.

OK then. Now let’s apply the same test to a range of other human activities.

Travelling by car, indeed any form of transport, carries the risk of injury or death on the road. Does that mean we never go anywhere? No.

Getting married carries the risk that the relationsh­ip will end in an ugly and painful divorce. Does that mean people stay single? No.

Playing sport carries the risk of injury and disability. Does that mean we would be healthier if we were a nation of couch potatoes? No.

Investing money carries the risk that the investment will go belly-up and we’ll lose financiall­y. Does that mean we hide our savings under the mattress? No.

Travelling to exotic places carries the risk of life-threatenin­g illnesses from eating dodgy food or cutting our feet on poisonous coral. Does that mean we stay at home? No.

The point is that life would be unbearably dull – even pointless – without the pleasure, satisfacti­on and achievemen­t that come from doing things that entail an element of risk.

Most people manage that risk by taking sensible precaution­s. They weigh the risks against the rewards and act accordingl­y.

Now, back to alcohol. Most New Zealanders drink responsibl­y. They understand that excessive consumptio­n carries risk.

Even the so-called experts, who never miss an opportunit­y to lecture us on the perils of alcohol, grudgingly accept that the great majority of people drink in moderation.

Alarmists in the health sector like to focus on the 20 per cent of alcohol consumers whom they classify as ‘‘heavy’’ drinkers, but their definition­s are questionab­le.

The ‘‘safe’’ drinking limits that guided British alcohol policy for years weren’t based on any hard data, but were plucked out of the air by a Royal College of Physicians working party, which didn’t really have a clue how much alcohol was safe.

In the United States, a female heavy drinker is now classified as one who has eight or more drinks a week. Is it a good idea to regularly have eight or more drinks a week? Probably not. But to claim that anyone who does is a heavy drinker seems over the top.

I know lots of healthy, sober women who would exceed that limit at least occasional­ly. They would be shocked at the thought that they were officially considered heavy drinkers.

But of course that’s the aim: to scare people into cutting back or giving up altogether.

The publicly funded neo-wowsers are on a moral crusade, and they never let up. They don’t trust ordinary people to make sensible decisions about what’s safe.

Another problem with alarmist studies such as the one mentioned above is that, as a recent editorial in The Listener pointed out, the scaremonge­rs never take into account the beneficial aspects of alcohol, both social and economic.

In Western civilisati­on, alcohol has been regarded for centuries as a means of socialisin­g, relaxing and celebratio­n. You’d think that might count for something.

Oh, and one other thing. According to one analysis of that recent American survey, it means that in a population of 100,000 people aged 15 to 95, 918 people are at risk of developing one of 23 alcohol-related conditions in a year if they have a drink every day, against 914 people who are at risk of developing the same problems if they never drink at all.

I don’t know about you, but they’re odds that I’m prepared to risk.

 ?? 123RF ?? One glass of alcohol might be one too many, according to researcher­s.
123RF One glass of alcohol might be one too many, according to researcher­s.
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