MiNDFOOD (New Zealand)

MATAWHERO IRWIN CHARDONNAY 2017

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Gisborne

There’s no mistaking the bold, immediatel­y engaging aromas and flavours of brazil nut and cream, toasted wood spices, baked yellow fruits, red apple, grapefruit and cashew. Full-bodied, warm and rich in character, creamy with plenty of toasty wood, vanilla and clove then baked fruits and nuts. A smart choice for dishes that are rice- or pasta-based, with salty bacon and creamy fish combinatio­ns. RRP $60.

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