MiNDFOOD (New Zealand)

MOSS WOOD WILYABRUP CHARDONNAY 2018

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Margaret River, Western Australia

Weighty, creamy, oaky and enticing with flavours of grapefruit and nectarine, vanilla and dry stones, cashew nut and spicy oak. Full-bodied, rich and flavourful ticking all the boxes for palate engagement, flavour and energy. An ideal wine for smoked fish pie, spanakopit­a or baked whole snapper. RRP $66.

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