Teaching future Tasman Bay kaitiaki
‘‘There’s a lot of pressure from the land, fishing, tourism, recreational use, mining – it all has an impact.’’
Stew Robertson, Tasman Bay Guardians
On a winter’s day last year, Stew Robertson saw a right whale scratching an itch in the shallows of Onetahuti Beach in Abel Tasman National Park.
‘‘It looked like a log, being rolled by the waves. But the water was calm, and when I got closer I saw it was a whale, scratching its back on the sand.’’
The director of Abel Tasman Eco Tours, Robertson is our captain for the day, on a tour offering a deeper look at the ecology of Te Tai Tapu, the sacred coast.
As he steers the water taxi away from Marahau and out along the coast, a fresh southerly has the passengers, visitors from Britain and France, hunching their shoulders as the boat picks up speed.
While itchy-flanked whales are a jawdropping sight, the delicately balanced ecology of Tasman Bay is no less spectacular, Robertson says.
He points out a hangout of spotted shags, preening on a rock.
‘‘I reckon shags are pretty special,’’ he says. ‘‘They can fly at 50kmh, and dive 40 metres by swallowing stones.’’
The guano that runs off the rocks helps to fertilise the seaweed. However, a few weeks ago, while diving at 32 sites around the bay, Robertson found plenty of sea urchins, but little seaweed: a lack of predators has allowed the echinoderms to flourish unchecked.
‘‘You can artificially remove the sea urchins, but the main thing to do is address overfishing,’’ he says.
For the marine conservationist, showing people around the coastline is more than a tourist moneymaker – it’s a way to highlight the park’s precarious ecosystem.
Two years ago, Robertson began Tasman Bay Guardians, a charity aiming to spur a generation of school children into taking on a kaitiaki, or guardian, role for Tasman Bay.
He crouches down and pulls out a copy of Subtidal Invertebrates of New Zealand from the small library stowed on board his boat. He uses the books to double-check a name, or illustrate a fact about one of the species you’re not likely to see from above water.
He taps a picture of a blue cod. ‘‘The male blue cod’s job is to annoy the female, keep her cortisol levels high. Female blue cod will revert to male when cortisol isn’t present, and it’s a one way street – when they are male, they don’t go back.’’
Robertson’s career began in 2002, when he landed a water taxi job within a week of moving to New Zealand from Scotland.
A few years later, he studied marine biology, and later started Abel Tasman Eco Tours, pitching to locals and tourists with a deeper interest in the local ecology.
The changes he’s seen during his 17 years on the water have been dramatic.
Native forest has regenerated, and better management under Abel Tasman’s Foreshore Reserve Management plan has meant tourism now has less of an impact on the park.
Some sea life has also come back. ‘‘There’s a lot more Hector’s dolphins now. Once, I saw 25 in one go.’’
But warming water and climate have led to a decline in other species, or changing behaviour patterns, like the whitefronted terns we can see skimming over the water.
‘‘They’re not usually here in the winter – they go to Australia,’’ Robertson says.
The sea has begun to encroach on the land, breaching the high tide mark several times during the last two years and putting the future of the park’s Department of Conservation campsites in jeopardy.
In his kaitiaki role, Robertson’s in just about every local conservation group going. He plants trees, organises beach clean-ups, and traps predators. When he dives, he dives with a purpose, counting sea urchins or kina, or monitoring seaweed.
‘‘I always like to have a mission.’’ He’s not alone.
‘‘The volunteer culture in the park is incredible. There’s so much pest control, weeding and planting, people doing it for the love of it.’’
The seabed beneath us has undergone a drastic transformation since the 19th century, when it was ‘‘crusty and alive’’, Robertson says.
Over time, silt and sediment runoff from intensive land use – forestry, roading, and housing developments – has built up on the seabed.
‘‘There’s a lot of pressure from the land, fishing, tourism, recreational use, mining – it all has an impact.’’
Robertson points to his arm, just below his shoulder. ‘‘Most of the places I go, [the sediment] is this deep, it’s really murky. It’s reached a tipping point, and it can’t go back.’’
A short distance away in the national park, however, the seabed looks different. Filtered by the trees, the water is clearer. Without sediment, the light can get through and seaweed can grow.
Robertson has watched life explode in the marine reserve, a protected slice of the bay created in 1993.
He looks out at the trawlers traversing the reserve’s perimeter, waiting to catch the fish that travel over the invisible boundary.
‘‘A lot of people who were against the reserve can now see that it’s beneficial, as the overspill can be caught as [the fish] come out of the reserve.’’
However, the 1835-hectare area isn’t nearly big enough, he says.
‘‘We’re deemed to be one of the world leaders in conservation, but [in Tasman Bay] we protect less than 1 per cent of our waters.’’
Studies show that large protected areas create resilience. Ideally, the protected portion should be around 30 per cent, Robertson says.
A significant part of Tasman Bay Guardians’ work is with schools. Robertson takes children out on to the water, teaching them to snorkel.
‘‘Some of the children have never even seen a seal before.
‘‘Parents see how their kids respond to being in a place of abundance – it blows them away.’’
On land, a team of teachers runs sessions showing children how their actions can affect the ocean, in programmes about wastewater or whitebait.
Robertson says that while children are more informed about the environment than he was at the same age, there are still plenty of knowledge gaps.
The message is pretty simple: everything we do matters, and with small changes, we can minimise our impact.
‘‘Plant trees, be aware of where rubbish is going – rubbish is here to stay. A lot of people don’t realise that the water that goes down their drain doesn’t go into the sewer, so wash your car on the grass instead of on the road. Even the type of sunscreen you use has an impact.’’
Interest is strong, with demand for the programme outstripping the Guardians’ capacity, Robertson says.
To raise funds for the non-profit, Robertson is planning to offer koha trips. ‘‘People can pay whatever they can afford, so people who wouldn’t usually do it can go.’’
By revealing some of the magic he experiences on the water, Robertson hopes future generations will be inspired to take on that vital kaitiaki role, securing the future of Te Tai o Aorere.
‘‘It’s the most amazing place to live and learn and play. But we need to take better care of it. And that’s why we target the kids, in the hope the next generation make better decisions.’’