Otago Daily Times

MPI slated for inaction

Scientific advice ignored, oyster industry leader says

- By CHRIS MORRIS

THE Ministry for Primary Industries has been labelled ‘‘incompeten­t’’ after ignoring internatio­nal scientific advice designed to prevent the spread of a lethal parasite threatenin­g the Bluff oyster industry.

The accusation came from Graeme Wright, a key Bluff oyster industry figure, a day after he met MPI officials in Wellington to discuss the Bonamia ostreae parasite found at Stewart Island oyster farms.

MPI officials were expected to announce, possibly as soon as today, whether the Stewart Island farms’ oyster beds would have to be pulled up.

Mr Wright said that needed to happen with ‘‘urgency’’ to prevent the parasite’s spread across Foveaux Strait to Bluff’s wild oyster beds, or the entire industry could be threatened.

But the Barnes Wild Bluff Oysters manager also criticised MPI’s handling of the threat since it was first detected in Marlboroug­h’s oyster farms in January 2015.

He said following the discovery, MPI had received scientific advice from an internatio­nal panel on how best to minimise the risk of the parasite’s spread.

‘‘That advice was clearly that the only way to minimise the risk to the wild [oyster] fishery . . . was to remove any infected oysters from the water in Marlboroug­h.

‘‘To date they haven’t acted on it.’’

Mr Wright, who used to sit on the MPI panel, said he was ‘‘frustrated’’ by MPI’s ‘‘incompeten­t’’ and ‘‘dysfunctio­nal’’ response.

‘‘They’ve had two years to contemplat­e it . . . but for whatever reason, MPI haven’t taken that action of removing those farms, and ‘bingo’ — it’s down here.

‘‘They’re a group of specialist­s and they just seem to be dither ing . . . They’ve dropped the ball.’’

MPI readiness and response director Geoff Gwyn, in an emailed statement, did not respond directly to the suggestion scientific advice on the removal of all contaminat­ed oysters had been ignored.

Instead, he would say only that MPI had ‘‘at all times acted on the best available science’’ while working to control the parasite’s spread.

That included introducin­g movement restrictio­ns and a permit system following the parasite’s detection in Marlboroug­h, and additional surveil lance and testing in Marlboroug­h, the Chathams, Otago and Southland since then, he said.

Further restrictio­ns were introduced following the discovery of the parasite in Stewart Island oysters, and more testing and surveillan­ce would follow, he said.

Mr Wright said there was continuing uncertaint­y about how the parasite had made it to New Zealand, and subsequent­ly spread to Stewart Island.

MPI had introduced restrictio­ns in 2015, but it was possible the parasite was already present when oysters and equipment moved from Marlboroug­h to Bluff prior to its discovery.

‘‘You don’t find it unless you’re looking for it.

‘‘But ideally, in a perfect world, if the measures had been effective in Marlboroug­h, we may not have it in [Stewart Island] now.’’

The parasite was a new strain of Bonamia and ‘‘far more destructiv­e’’ to oysters than Bonamia exitiosa, which was already ‘‘endemic’’ in the species.

Bluff oysters remained ‘‘100% safe to eat’’, even if contaminat­ed, but the risk of further spread came when the parasite killed its host oyster, which then released contaminat­ed particles.

chris.morris@odt.co.nz

 ?? PHOTO: STEPHEN JAQUIERY ?? Bluff oysters . . . A delicacy under threat.
PHOTO: STEPHEN JAQUIERY Bluff oysters . . . A delicacy under threat.

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