Otago Daily Times

Junior chefs feed their families

- MARGOT TAYLOR

A RESTAURANT run by schoolchil­dren popped up in Port Chalmers last night offering free fourcourse meals for all parents.

The Dinner@8 restaurant was the creation of 7, 8 and 9yearolds from room 8, Port Chalmers School.

Teacher Marnie Waaka said the onenight restaurant was the culminatio­n of a termlong inquiry to find ways to thank the pupils’ parents for their love and support.

Pupils each invited two members of their family to the restaurant in the Port Chalmers Town Hall.

The pupils did everything from designing a logo, menu and uniforms for the restaurant to making the food with the assistance of a chef, Ms Waaka said.

‘‘Before doing this we went and visited the Esplanade restaurant to see what a working kitchen looked like. The children learnt the basics of what was involved in running a restaurant, which was fabulous.’’

Prior to opening, the pupils were both excited and nervous, she said.

The pupils treated their parents and caregivers to sweet and salty popcorn, threebean nachos, handrolled pasta with either roast chicken or roast mushroom and creamfille­d pavlova, Ms Waaka said.

Planning for the restaurant had been under way since last term, and included children each raising $10 by doing chores at home to fund the restaurant, writing letters to generate support and researchin­g how to cater to dietary needs.

Their passion for the project was driven by wanting to repay their parents for looking after them so well, she said.

‘‘They all really want to acknowledg­e their parents for all that they do for them every day.’’

 ?? PHOTO: LINDA ROBERTSON ?? Dinner is served . . . Mineeka MacshaneCa­mp (8) serves a meal to her parents, Tim Camp and Charlotte Macshane, at the Port Chalmers Town Hall last night.
PHOTO: LINDA ROBERTSON Dinner is served . . . Mineeka MacshaneCa­mp (8) serves a meal to her parents, Tim Camp and Charlotte Macshane, at the Port Chalmers Town Hall last night.

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