Otago Daily Times

Fresh views on water concerns

- Sally.rae@odt.co.nz

WATER politics can be a dirty business — stormy, emotive and, at times, unforgivin­g.

Freshwater management has become a major political issue, with most Kiwis having an emotional attachment to freshwater and how it is managed.

In Central Otago, there is a trio of smart, motivated farming women with a passion for both the farming sector and the environmen­t.

They come from diverse background­s yet have united in their concern for the health and wellbeing of rural communitie­s such as their own, as they juggle farming and family commitment­s with a desire to show the wider New Zealand public farmers are not the bad guys when it comes to the environmen­t.

Last year, Emma Crutchley, Frankie Hore and Kelly Heckler were involved with Water Maniototo, an initiative to portray a positive image of farming in the region and to show Labour’s election pledge of royalties for commercial water use would be unjust.

The election has been and gone, but the trio continue with their push to highlight what they believe could be a worldleadi­ng governance model in the Upper Taieri, using group allocation and integrated catchment management group The Upper Taieri Water Resource Management Group, and the Otago Water Plan.

But the risk, as Emma Crutchley explains, is ‘‘it’s going to pass us by’’. So they are pushing for constructi­ve conversati­ons and engagement with farmers, and calling for regulatory authoritie­s to visit their patch to see what is happening and talk to those with firsthand knowledge of the area, all while respecting individual­s’ values.

Ms Crutchley recently completed the Kellogg Rural Leadership programme with a project entitled Water Sharing in a WaterShort Catchment: Experience­s from the Upper Taieri.

Her aim was to gain a better understand­ing of the issues surroundin­g water resource management in a watershort catchment such as the Upper Taieri, and to apply understand­ing to help determine optimum policies and structures required to meet the needs of rural communitie­s.

It could be said she already had water running through her veins: her father Geoff was massively involved with irrigation and water issues for decades.

When the Maniototo Irrigation Scheme was commission­ed in 1984, she was 2 years old and some of her earliest memories were playing in the dust created by Ministry of Works scrapers.

Now she has been farming on the family property, Puketoi, for nearly nine years with husband Kyle Hagen and could not imagine what it would be like to farm in the traditiona­lly dry area without irrigation.

Originally from Southland, Mrs Heckler was now involved with the family farming business at Omakau and also has her own farm environmen­tal consultanc­y, AgriBasics.

She acknowledg­ed the debate around freshwater management was a thorny one. As soon as it was raised, ‘‘everyone’s hackles go up’’.

‘‘The emotion is there. It doesn’t need much prodding, that’s for sure,’’ she said.

But ‘‘no farmer wants to get out there and harm their own environmen­t.’’

Through her business, Mrs Heckler spent time onfarm with farmers doing farm sustainabi­lity plans, taking into account not just environmen­tal but also economic, social and sustainabi­lity aspects.

When it came to water issues, the awareness among the farming community had ‘‘definitely been raised’’ and now farmers needed to support each other to get plan change 6A ‘‘off the ground’’.

‘‘It’s got to be a supportive, positive environmen­t,’’ she said.

Change 6A requires water runoff from all properties to meet certain standards.

‘‘I think the thing is we’re all here because we want farming to go to the next generation and beyond. If we can help with that in any way, why wouldn’t you? And we want to be proactive. We want to be telling our awesome story.’’

Farmers had started on a pathway and had not yet fully got where they wanted to be. It did not just happen in a year.

Urbandwell­ers had to realise farmers often spent between $40,000 and $50,000 a year on the environmen­tal side of their business, she said.

Mrs Hore said she and husband Andrew’s decision to return to the Maniototo, where they recently took over the family property, Stonehenge, was driven by a desire to pass it on to the next generation.

It was a far cry from her previous career as an academic but it still involved a diverse group of people, all with things to contribute. To miss half the population in the rural community — the women — would be to ‘‘miss the point’’, she said.

When the Water Maniototo publicity came out, Mrs Hore received 200 emails berating her for dairy farming in the Maniototo.

The Hores are sheep and beef farmers — not dairy farmers — and she replied to every email and had some ‘‘interestin­g conversati­ons’’.

‘‘There a lot of angst out there. We’re not liked [farmers]. That’s why we constantly need to be saying what’s awesome. I just want them to realise we’re the good guys of the environmen­t in New Zealand,’’ she said.

With about 35% of the plastic found in oceans coming from ‘‘plastic clothing’’, farmers were the ‘‘good guys’’ with their tussock that stored carbon and sheep that produced natural, sustainabl­e fibre.

Both she and her husband could go back to betterpayi­ng jobs — most farmers could — but they were sticking with working the land because they were passionate about it. It was not about the money and they ‘‘desperatel­y do want to see clean rivers’’.

Instead of being scared of being different, she urged rural communitie­s to consider that ‘‘different could be awesome’’.

‘‘We could just show the New Zealand public what we can do. You don’t have to do what everyone else does to be awesome.’’

In her Kellogg report, Ms Crutchley said the Resource Management Act and its implementa­tion specifical­ly in the Upper Taieri catchment resulted in a process that empowered different groups in the community to develop a governance and management model for water allocation that exceeded compliance requiremen­ts and created valuable social capital.

Internatio­nal experience suggested that topdown or overly prescripti­ve policy could alienate communitie­s, leading to increased monitoring and compliance costs and poor outcomes.

The Otago Water Plan was allowing for communitie­s to solve catchment specific issues utilising a strong level of social capital that could achieve goals well above the required level of compliance. However, that outcome depended on the ORC’s continued recognitio­n of the value of community management.

Upper Taieri farmers knew how to share a water resource, balancing social, economic and environmen­tal values.

Otago had the opportunit­y to develop a worldleadi­ng governance model in the Upper Taieri. The Upper Taieri

Group model offered an effective way to harness valuable social capital, reduce compliance costs and achieve policy goals.

New Zealand had a chance to be world leaders in freshwater management by using social capital to reduce compliance costs and achieve policy goals.

That was reliant on central and regional government recognisin­g the value of community engagement.

Transparen­cy, facetoface communicat­ion and compromise were needed.

If trust was not built between water users, stakeholde­r groups and regional authoritie­s, it increased the likelihood of resource consent applicatio­ns ending up in the Environmen­t Court. That added significan­t time and cost, and the opportunit­y to create ‘‘winwin’’ scenarios was lost.

The agricultur­al sector could not afford to ‘‘sit back and ignore’’ the issue, Ms Crutchley said.

‘‘They’ve got to be transparen­t and lead the conversati­ons and tell their story . . . tell the truth.’’

She would also like to see the ORC focus more on technologi­es available to support community groups rather than considerin­g a more regulatory approach which would achieve a lower level of compliance.

Asked how the three women managed to fit everything into their lives, Mrs Heckler said it was ‘‘all a balancing act — kids, life, farming, everything’’.

‘‘We’re all busy but it’s good,’’ she said.

Mrs Hore, who has two children, Tyrell (5) and Esme (3), and who looks after the administra­tive side of Stonehenge’s farming business, admitted her ‘‘hamster wheels are on full pace’’ this week, as it was shearing time on the farm.

Completing the Kellogg programme had been a massive undertakin­g for Ms Crutchley, who has two children — Evelyn (5) and Reuben (3) — and it was due the day Evelyn started school.

Mrs Heckler, who is undertakin­g the AgriWomen’s Developmen­t Trust’s Escalator course, has two daughters, Molly (3) and Maggie (18 months).

The day after they made their Water Maniototo video last year, Mrs Heckler and husband James took baby Maggie to Starship Hospital in Auckland for openheart surgery.

It was a tough time — ‘‘we weren’t that far away from losing her’’ — but fortunatel­y the little girl was now ‘‘awesome’’.

It had also highlighte­d the strength of rural communitie­s as the local community had rallied around to support the family.

‘‘Things like that, when you’re at your most vulnerable . . . that’s the good thing about rural communitie­s,’’ she said.

 ?? PHOTO: SALLY RAE ?? Making a difference . . . Emma Crutchley (left), Frankie Hore (centre) and Kelly Heckler believe the Upper Taieri could become a world leader in freshwater management.
PHOTO: SALLY RAE Making a difference . . . Emma Crutchley (left), Frankie Hore (centre) and Kelly Heckler believe the Upper Taieri could become a world leader in freshwater management.
 ?? PHOTO: STEPHEN JAQUIERY ?? Sprinkling of green . . . Irrigation has transforme­d areas of the Maniototo.
PHOTO: STEPHEN JAQUIERY Sprinkling of green . . . Irrigation has transforme­d areas of the Maniototo.

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