An alluring fragrance of China
THE beautiful paleyellow flowers of the evergreen shrub Illicium simonsii are on display in the upper garden’s North Asian border. Perhaps more impressive than the flowers’ appearance, is the fragrance that these flowers produce.
Native mainly to Yunnan, China, Illicium simonsii is a mediumsized shrub with leathery glossy darkgreen leaves. The masses of paleyellow flowers typically appear in late winter to early spring producing their subtle but pleasant fragrance. If you break a leaf, you will also discover how strong an aroma the foliage produces. The genus name Illicium comes from the Latin word for ‘‘allurement’’, referring to the enticing scent that emanates from the plant.
The fruit provides interest during summer, forming starshaped seedpods. Though similar in appearance, seed pods of Illicium simonsii should not be confused with those of Illicium verum, the source of the popular spice star anise. Star anise can only be collected from the edible seedpods of I. verum, other Illicium species are toxic if ingested. Illicium simonsii is mainly grown for its attractive glossy foliage and fragrant flowers.
Plant in a sheltered, lightly shaded spot with good drainage to see this attractive shrub thrive. It requires protection from strong winds and harsh frosts. Being generally pest free, this slowgrowing shrub is relatively low maintenance once established. Lightly prune if required in late winter but if left unpruned it can grow up to 9m tall and 2m wide.
Come see and smell Illicium simonsii flowering at the Dunedin Botanic Garden.
Garden life is produced by Dunedin Botanic Garden. For further information contact Kyla Mathewson.