Lady Marmalade

Creator: Plum, Cuba St Sets you back: $19 What you get: Creole chicken with bourbon chilli pineapple, pickled cucumber remoulade in a Zaida’s buttermilk bun. Served with fries and housemade gravy. X-factor: Plum puts a spin on a classic southern meal by making a burger out of ingredients that marry so well. Tasty and soothing soul food on a cold winter’s morning.