Sunday Star-Times

Simply the best

Here are our top finds of 2019 to keep you inspired to keep peeping over the garden wall, writes Brian Johnson.

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Mid-20th century British travel author Eric Newby once wrote that people travel simply because they feel compelled ‘‘to find out what is over the seas, over the hills and far away, around the corner, over the garden wall . . .’’

We’re driven, he added, by amusement, sheer curiosity and a romantic, reasonless longing.

That’s the restless spirit that energises our wandering writers. So when we asked them to nominate the year’s best finds, we weren’t surprised at the cascade of suggestion­s that resulted. From the remotest island in the Andaman Sea to our cosy capital, the steamy South American rainforest to New York’s urban jungle, we’ve had some cracking finds of 2019.

Best food delicacy: Snow crab in Kinosaki, Japan

A winter visit to onsen resort Kinosaki has an added pleasure as snow crabs are harvested from the Sea of Japan. At $200 a crab, none of the delicacy is wasted, from innards to tender, fluffy meat. Try it sashimi style, grilled, boiled or in a hot pot. Sometimes a simple vinegar dip is all you need to complement the flavour. See visitkinos­aki.com.

Best wine experience: Cognac producer, France

Bordeaux is a wine-focused cruise region, but a shore excursion with Uniworld, available on its Connoisseu­r Collection cruises, shows what else can be created from its famous vineyards. A visit to Remy Martin in Cognac demonstrat­es how cognac is created with a tasting of three cognacs, accompanie­d by an informativ­e master blender. See uniworld.com.

Best beer: Real ale, England

Yes, it’s flat and it’s probably warm, too. But ‘‘real ale’’, or cask ale, is small-batch British beer the way it’s supposed to be drunk. Part of the fun is the venue: find a pub in Britain that boasts the ‘‘Cask Marque’’, and you’ll find a cosy and friendly place for a pint. The other part of the fun is the beer itself: no filtering, no pasteurisa­tion, no carbonatio­n. Just flavour. See cask-marque.co.uk.

Best bar: Ben Fiddich, Tokyo, Japan

Tokyo can often feel like it has an infinite number of options for a night out, from dive bars to Michelin stars, but it’s hard to find anywhere more inventive than Ben Fiddich. This cocktail bar is in an unremarkab­le tower block in Shinjuku, but inside it feels like you’ve stepped into the mind of eccentric alchemist and barman Hiroyasu Kayama. In more ways than one, his creative drinks are mind-blowing, many made with herbs and spices he selects from an impressive display of jars. See facebook.com/BarBenfidd­ich/.

Best festival: Wellington on a Plate

Any city can host a two-day festival, but only in Wellington does the feasting last for 31 days. Held in August, you’ll need your stretchy pants to survive Dine Wellington, a two-week extravagan­za showcasing the city’s best chefs, followed by Burger Wellington, a two-week binge of buns, barbecue sauce and more than 200 types of burgers. Cocktail Wellington runs for the whole month, and Beervana is held over two days at Wellington Stadium. See visawoap.com.

Best restaurant: Cabbanes, Mykonos

It is best known as a party island but Mykonos is also home to some fine restaurant­s, none better than Cabbanes at the Myconian Villas. Arrive early enough to savour the sunset with your predinner drink, then be prepared for an elegant succession of dishes – from sea bass carpaccio with cucumber granita to grilled prawns with pickled watermelon. See myconianvi­llas.gr.

Best overwater villa: Likuliku Lagoon Resort, Malolo Island, Fiji

Suspended above a coral reef teeming with tropical fish, the 10 overwater villas at the adults-only Likuliku Lagoon Resort are coveted by loved-up couples who like to dip their toes in the water without ever having to go far to do it. Watch colourful sea creatures through windows in the lounge room floor, and balcony ladders allow guests to lower themselves into the sea for a swim or snorkel. See likulikula­goon.com.

Best palace hotel: Taj Falaknuma, Hyderabad

From the moment you arrive in a horse-drawn carriage amid a shower of rose petals, everything about your stay at the elegant marble palace of the Hyderabad Nizams is memorable, from the stained glass windows to the baroque ceilings, the fabulous frescoes to the antique ivory snooker table, on which you can play a game. See tajhotels.com.

Best onboard festivity: White Night Party, Azamara

On cruises of seven nights or more (and weather permitting), this deck party is the most relaxed, enjoyable evening at sea: sociable without being raucous, accompanie­d by live music, and catered with an extravagan­t barbecue buffet. Remember to pack your white clothes to fit in. See azamara.com.

Best cruise ship food: Oceania Riviera

Oceania Cruises’ fleet of six luxurious mediumsize­d ships is consistent­ly awarded for its food, and on Oceania Riviera you see why in the little things: authentic croissants made with French butter, a perfect espresso in a proper cafe setting, or a fresh power bowl from an extensive plant-based menu. And then there are the remarkable specialty restaurant­s that are included in the fare.

See oceaniacru­ises.com.

Best environmen­tal advances: Hurtigrute­n’s MS Roald Amundsen

In July 2019, the world’s first hybrid cruise ship had its maiden voyage. The Roald Amundsen is powered by light marine diesel fuel, with eight lithium ion battery packs that kick in when extra power is needed, reducing carbon-dioxide emissions by an estimated 20 per cent. In 2020, it will sail in North America, South America, Antarctica and through the Northwest Passage. See hurtigrute­n.com.au.

Best flight: Business class, Japan Airlines

In the bland world of air travel, JAL’s businesscl­ass cabin still retains a sense of Japanese-ness, especially in its faultless service and outstandin­g in-flight meals. Even if you request a snack, you’re served delicate grilled tuna with braised radish and steamed rice. Everything is just right, as you’d expect of Japan. See jal.co.jp.

Best airport hotel: TWA Hotel, JFK Airport, New York

Airport hotels are rarely exciting but JFK’s new TWA Hotel is the exception. Housed in Eero Saarinen’s former TWA terminal, it is a joyous celebratio­n of the golden era of jet age travel. Guests check-in at airline-style counters while an old-fashioned mechanical flight board clicks

through fictional departures. And there’s a retro cocktail lounge in a 1958 Lockheed Starliner aircraft. See twahotel.com.

Best new lounge: Qantas First, Changi Airport, Singapore

Qantas’ collaborat­or David Caon alongside hospitalit­y designer, Kelvin Ho, have mastermind­ed a wonderful new First Lounge at Changi. Then there’s that food by Neil Perry and service by Sofitel. Considerab­le thought has gone into creating an intimate, personal and uplifting experience. See qantas.com.

Best departure: Auckland Internatio­nal Airport

If only every airport looked like this. Auckland Airport is building one of the best airports in the southern hemisphere and one that is capable of handling 40 million passengers a year. A refurbishm­ent of its restaurant precinct also earned it top honours at the 2019 Airport Food & Beverage Awards. There’s even a pizzeria that’s the best in Oceania. See aucklandai­rport.co.nz.

Best old town: Gdansk, Poland

Those who remember Solidarity and its dockworker­s’ strike may expect a grim industrial town, but long before the anti-communist movement, Gdansk (or Danzig) was a proudly independen­t Hanseatic port that flourished on Baltic Sea trade. The handsome old town fuses German and Scandinavi­an architectu­ral styles and has a rich history. See gdansk.pl.

Best small island: Sumilon Island, The Philippine­s

This tiny island was The Philippine­s’ first marine protected area. Just a 10-minute boat ride from Cebu, day trippers travel to its famed sandbar. But stay in the island’s only resort and you’ll have the rest for yourself. There are four iconic dive sites, though there’s pristine coral straight off the beach See bluewaters­umilon.com.ph.

Best neighbourh­ood: Sant Antoni, Barcelona

Sant Antoni is Barcelona’s best neighbourh­ood. You’ll find traditiona­l vermouth bars spilling on to the tree-lined streets, modern cafes that do a decent flat white, restaurant­s that range from the oldschool to the avant-garde, and one of the city’s best markets. See barcelonat­urisme.com.

Best island: Moorea, French Polynesia

Tahiti has the famous name but ought to be avoided. Bora Bora is gorgeous yet pricey and overpolish­ed. Moorea, though, ticks every box. Pyramidal mountains, lush jungle, and the island is ringed with a lagoon. See tahititour­isme.com.

Best small town: Getaria, Spain

High on Spain’s rugged north coast lies the charming village of Getaria, a port town with far more than meets the eye: some of the world’s best seafood is found there, and there’s also a museum dedicated to Getaria’s favourite son, designer Cristobal Balenciaga. See euskadi.eus.

Best coastal hub: Tangier, Morocco

This former hangout for Matisse, Kerouac, Burroughs, The Beatles, and The Rolling Stones, is a most exciting destinatio­n. Feel the influences of the world in Tangier: the Romans; the Arabs; the Portuguese; the French; and those beat poets and musicians in classic cafes. See visitmoroc­co.com.

Best winter activity: Jungfrau, Switzerlan­d

With 200 kilometres of groomed heaven and limitless backcountr­y potential spread across two valleys and three ski resorts, the Jungfrau Ski Region ranks as one of Switzerlan­d’s biggest. Add sledging runs, scenic helicopter flights, kayaking on Lake Brienz, year-round skydiving and paraglidin­g, backcountr­y snowshoein­g, and an outdoor ice skating rink, and you’ll soon understand why there’s a lot of winter fun to be had there. See jungfrau.ch.

Best bike ride: Lon Las Cymru, Wales

Traversing Wales from Cardiff to Holyhead, this little-known 400km route may well be the United Kingdom’s best multi-day bike ride. Setting out from the Welsh capital, it detours east to book nirvana in Hay-on-Wye, then crosses the grain of the country to hit the coast at the seaside town of Barmouth. Along the way, it passes through Wales’ spectacula­r national parks, Snowdonia and Brecon Beacons. See cycle.travel/route/lon_las_cymru.

Best retreat: Dai Bosatsu, New York

The Catskill Mountains, in upstate New York, are riddled with surprises, and one of the best is an authentic Zen temple that would not look out of place in Kyoto. Several times a year, the Zen Studies Society runs a three-day introducto­ry retreat for US$250 (NZ$378). The austere meditation can be a shock, but you will leave lighter. See zenstudies.org/dai-bosatsu-zendo.

Best rail journey: Royal Windsor Steam Express, UK

Running every summer from June to September, this new weekly sightseein­g service between London Waterloo and Windsor revives the nostalgic era of steam travel. Pulled by a Mayflower B1 Class steam locomotive, splash out on Pullman Class and you’ll enjoy a Champagne brunch in an opulent wood-panelled dining carriage. See royalwinds­orsteamexp­ress.co.uk.

Best snorkellin­g: Havelock Island, Andaman Islands

It’s rare to step off a beach and enjoy world-class snorkellin­g, but that’s what’s on offer at Havelock Island in the remote Andaman Islands. Come faceto-face with butterfly fish, giant parrotfish, large schools of snapper and fast-moving rays, and swim with the turtles that lay their eggs on the beach. See andamantou­rism.gov.in.

 ??  ?? Main image: Bordeaux is a spectacula­r wine-focused cruise region, which also produces exceptiona­l cognac.
Main image: Bordeaux is a spectacula­r wine-focused cruise region, which also produces exceptiona­l cognac.
 ??  ?? A busy street in the hip again city of Tangier in Morocco.
A busy street in the hip again city of Tangier in Morocco.
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 ??  ?? The winter playground that is Jungfrau Ski Region, ranks as one of Switzerlan­d’s biggest.
The winter playground that is Jungfrau Ski Region, ranks as one of Switzerlan­d’s biggest.

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