Sunday Star-Times

THE BACKGROUND OF SILLY SEASONING

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Covid-19 has hit a lot of Kiwi’s hard, and it wasn’t till we saw one of our neighbours catching the bus, and got chatting to her, it really struck us how deep the virus had hit and how it was really having a major impact on people’s lives.

Our neighbour had lost her job, through Covid-19 redundancy, her brother had just passed away and being the only family member was responsibl­e for the funeral expenses, and was really struggling to put food on the table, and while we donated some money and helped with dinners for the family and help make connection­s for the help required, we knew that she was not the only Kiwi finding it hard and wanted to help in some small way.

Yep normally known for savoury seasonings we came up with something different, something with the aim to make people smile, and help ensure some families can have a slightly brighter Christmas this year who otherwise might go without. For us Christmas was all about food, and my favourite treat was always the Pav, so how about a Dessert seasoning!

INTRODUCIN­G SILLY SEASONING

Some other wonderful small businesses have joined Raptor Naturals to bring this creation to life, the Seasoning features, Hokey Pokey Chocolate from Devonport Chocolates, Spicy Ginger Bites from Pure Delish, Strawberri­es, Raspberrie­s and Pineapple from Fresh AS, Gold Kiwifruit from NZ Apple Products, and Organic Blackcurra­nts from Viberi.

All these ingredient­s have been combined by Raptor Naturals rub maker Rachael Royce to create a delicious, uniquely Kiwi, innovative NZ first Desert Seasoning.

HOW ARE WE GOING TO HELP?

All profits from the Silly Seasoning will go to KidsCan, who have said there is more need than ever, and who will be helping Kiwi Kids in need this Christmas. The Silly Seasoning will be sold through Mitre 10 New Zealand wide and at raptornatu­rals.co.nz

For informatio­n please contact Dan Boyd at Raptor Naturals

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