Taranaki Daily News

‘Very tasty’ crackers

- Written by Sara Knowles, a NZ Registered Dietitian

With a bright pink label that shouts ‘‘NEW Try Me!’’, Sunbites Snack Crackers with Quinoa were too hard to resist. The upcoming festive season increases our likelihood of pre-dinner/social snacking, so it’s timely to check out the nutrition of snack choices. How do these crackers stack up?

There was unanimous agreement by my crew of product testers that Sunbites Snack Crackers with Quinoa (Cheddar & Chives) are very tasty. I really liked the flavour and the delicious crispiness of this product which, to me, was similar to Grainwaves chips.

The package claims these snack crackers are ‘‘high in wholegrain’’ and have ‘‘no artificial flavours’’. A check of the ingredient list shows they are indeed high in wholegrain cereals – 70 per cent, which is made up of corn, wheat and oats. An unspecifie­d vegetable oil is next on the ingredient list, followed by 3 per cent quinoa. Other ingredient­s include sugar, whey powder, rice, followed by a multitude of flavouring ingredient­s (cheese powder, salt, natural flavours, maltodextr­in, onion powder, yeast extract, parsley) and natural colour from paprika extract.

A great feature of the layout of the ingredient list was that allergens were highlighte­d in bold text, clearly communicat­ing their presence for those who need to avoid them.

The nutrition informatio­n panel reveals these crispy snacks are fairly high in fat at 22.5g per 100g. Most of the fat is from monounsatu­rated and polyunsatu­rated sources, which is positive. There is a low sugar content of

5.3 per cent, however, a savoury snack would ideally have an even lower sugar content than this.

The truth of the ‘‘high in wholegrain’’ claim can be seen in the fibre content of

7 per cent. This might not sound high but is more than most wholegrain breads, and meets the dietitians’ recommenda­tion of more than six grams of fibre per 100g.

Sodium is lower than I expected, particular­ly for a tasty, cheese-flavoured cracker, at 305 milligrams per 100g.

In summary, I really enjoyed the flavour and crispiness of Sunbites Snack Crackers with Quinoa. The fat content is fairly high; however, if you are looking for something to dip, these high fibre, lowish salt crackers are a much better choice than potato chips. At around $3.50 for a

120g pack they are also reasonably priced and definitely worth a try.

*Dips can significan­tly add to our fat intake. Choose vegetable or legumebase­d dips, such as hummus, instead of high fat creamy ones. Nut-based dips, including pesto, are surprising­ly high in energy and should be enjoyed in small portions.

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