Taranaki Daily News

Big plans for NP port area

- Stephanie Mitchell and Deena Coster

A group of developers have lodged a proposal that would completely transform New Plymouth’s port area by turning unused concrete cool store buildings into apartments, offices, shops and restaurant­s.

In a resource consent applicatio­n to New Plymouth District Council (NPDC), which included detailed illustrati­ons, Seaport Land Company Ltd outlined its vision for Fonterra’s former cool stores near Ngāmotu Beach in Moturoa.

The 2.58ha section of industrial land and buildings, which have not been used to store Fonterra products since 2009, went on the market last year and sold to a group of investors in June. The area has a capital value of $8.25 million.

If the project goes ahead as outlined in the resource consent, Seaport Land Company proposes to subdivide the Hakirau St site into 21 land allotments that will include 91 residentia­l and commercial units.

The company directors are a group of New Plymouth businessme­n and many of those with shareholdi­ng interests also hail from Taranaki.

The applicant did not want to comment on the proposal at this stage.

The developmen­t would take place over two stages and represents what could only be described as a massive revamp of the predominan­tly industrial area.

As spelt out in the applicatio­n, its vision is to create a vibrant, multi-use zone which enhances the natural assets, such as the coastal vista and proximity to Ngāmotu beach, and compliment­ed

It is proposed the Fluker-Rendle Store, with its original facade, would become a hotel complex.

existing activities in the area.

‘‘The applicant sees this site as the only significan­t opportunit­y that New Plymouth will have to develop a vibrant, multi use Port precinct similar to those in others part of New Zealand.’’

Floor plans reveal the Scott Gibson Store, for instance, would transform into 24 apartments, along with office and storage space and car parking. A gym, pool and sauna is also on the cards.

The Morrison Store is mooted to become a commercial retail or service site and the Engine Room, a potential restaurant and cafe.

It is proposed the Fluker-Rendle Store, with its original facade, would become a hotel complex.

The applicatio­n, dated June 2018, noted that Seaport Land Company was in talks with Nga¯ ti Te Whiti hapu¯ (although formal hui had yet to be held) along with Port Taranaki. Memorandum­s of understand­ing with both groups were currently under negotiatio­n.

The applicatio­n highlighte­d concerns Port Taranaki had already flagged regarding ‘‘reverse sensitivit­y’’ associated with noise and the possibilit­y that potential residents could raise objections to future extension at its site.

‘‘The applicant is currently working on agreements with the Port to legally protect the Port’s interests in this regard,’’ the applicatio­n stated.

While the economic benefits to the site were acknowledg­ed, the applicatio­n also noted the potential pay-offs to the wider community of enhancing the vibrancy of the area, including a growing popularity among tourists.

NPDC customer and regulatory solutions manager Katrina Brunton confirmed the resource consent applicatio­n had been received.

‘‘The applicatio­n seeks to develop the site to create 91 residentia­l and commercial units.

‘‘As part of processing the applicatio­n, NPDC has requested further informatio­n from the applicant,’’ Brunton said in a statement.

 ??  ?? Developers hope to create apartments, office space and a hotel, along with hospitalit­y spots, at the former site of the Fonterra cool stores in New Plymouth. Right: The former Fonterra cool stores as they look now.
Developers hope to create apartments, office space and a hotel, along with hospitalit­y spots, at the former site of the Fonterra cool stores in New Plymouth. Right: The former Fonterra cool stores as they look now.
 ??  ?? The vision for the redevelopm­ent is to turn the once industrial area into a vibrant, multiuse space.
The vision for the redevelopm­ent is to turn the once industrial area into a vibrant, multiuse space.
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