Taranaki Daily News

It’s OK to treat yourself a bit during lockdown

- Maggie Radich Registered dietitian

Treats – what are they, can I have them and if so, how often? The answer is – it depends; yes; and you’re an adult so as much as you want.

More time at home during lockdown may mean more time at the pantry thinking about food.

The result of this could be trialling new recipes, experiment­ing with new flavours and having quality interactio­n within your bubble.

Or it could be grazing on whatever is around, increased cravings or eating as a result of everything but your hunger cues.

Whatever changes you have noticed throughout the lockdown, it’s OK. There will be a reason for them and, good news, you can probably identify the reason, if you want to.

Any food you love should be a part of your life. And understand­ing the inclusion of these foods is the icing on the healthy lifestyle cake.

But if you are eating foods out of habit or craving as a result of restrictiv­e or unstructur­ed eating patterns, then some changes may serve you well.

Maybe you’re craving sweets. This is extremely common and especially around 3pm, in the evenings or, dare I say it, before us girls get our periods.

Reflect on your previous meals and see if anything is missing, especially quality carbohydra­tes such as oats, quinoa, lentils and grainy bread.

If there are little to no quality carbohydra­tes, try adding a little the following day and assess your cravings at the same time – maybe there’s a link?

And ladies, track your cycle, it may provide insight into why and when you want to eat 3kg of chocolate.

If it’s salty or fatty foods you want, think about your hydration and how much water you have had. If you are notoriousl­y bad at drinking water, aim to add an extra 500ml per day and then assess cravings.

Our bodies want to be nourished well so they can look after us. Out of respect for our bodies, I will always encourage putting good fuel in. But sometimes our soul needs to be nourished too. Out of respect for this, I encourage the inclusion of foods you love; being present when you eat the food and stopping when you are satisfied.

The past few weeks have been an unforeseen curveball which no doubt has derailed some welloiled machines.

These machines may need to park up for a bit of maintenanc­e to identify the changes in their eating and find the reason why. This will help get the machine chugging again and maybe even faster than before.

Or, I guess it needs to be said – if your biggest complaint is you ate too much banana bread during lockdown, you’re pretty lucky.

 ??  ?? The number of cakes baked during lockdown has skyrockete­d as people spend more time at home.
The number of cakes baked during lockdown has skyrockete­d as people spend more time at home.

Newspapers in English

Newspapers from New Zealand