The New Zealand Herald

Fonterra’s calculatio­n ‘too low’

Commerce Commission expresses concern over the way co-op prices its milk

- Jamie Gray

The Commerce Commission said Fonterra’s estimate of risk in calculatin­g the cost of financing milk processing operations is too low, which results in the co-op calculatin­g a higher milk price than its competitor­s.

The commission said its “emerging view” was that Fonterra’s estimate of risk was too low.

“The impact of this is that Fonterra calculates a higher milk price than would be the case if it used a more feasible allowance for risk in the cost of finance, consistent with other processors,” it said.

The cost of financing — also known as the cost of capital — feeds into the calculatio­n of the milk price Fonterra pays its farmers.

The Commission administer­s a milk price monitoring regime under the Dairy Industry Restructur­ing Act (DIRA) as Fonterra has market power over the purchase of farmers’ milk.

“For several years now Fonterra has been unable to provide sufficient evidence to convince us that using a lower asset beta than comparable processors is justified,” commission deputy chair Sue Begg said.

The asset beta is used to calculate the cost of financing milk processing operations, and in turn affects the milk price Fonterra pays its farmers.

It reflects the extent to which the assets associated with processing milk are more or less risky than the stock market as a whole.

“We acknowledg­e that estimating the asset beta with reliabilit­y and confidence is difficult. However, after considerin­g all available informatio­n, including submission­s on the independen­t report we released in April on the subject, our emerging view is that Fonterra’ asset beta of 0.38 is not practicall­y feasible,” Begg said.

Begg acknowledg­ed there are difference­s between the risks borne by Fonterra and other comparable producers. “However, based on the evidence we have, we do not consider the diff erences in t he ri sks are sufficient­ly material or relevant to justify using an asset beta of 0.38,” she said.

The purpose of the milk price monitoring regime is to incentivis­e Fonterra to operate efficientl­y while providing for contestabi­lity in the market for the purchase of farmers’ milk. The regime exists because there is not a competitiv­e market for the purchase of farmers’ milk because of Fonterra’s near monopoly.

The regime also provides transparen­cy of informatio­n about how Fonterra sets the farm gate milk price and gives independen­t processors greater confidence that the price reflects market prices for commoditie­s and efficient costs of collecting and processing milk.

Under the regime, the Commission must review Fonterra’s Milk Price Manual and the base milk price calculatio­n each dairy season.

Fonterra’s forecast for the current season is $7 per kg of milksolids, up from $6.75/kg in 2017/18.

 ?? Photo / Michael Cunningham ?? The Commerce Commission says Fonterra’s calculatio­ns mean it comes up with a higher milk price than its competitor­s.
Photo / Michael Cunningham The Commerce Commission says Fonterra’s calculatio­ns mean it comes up with a higher milk price than its competitor­s.

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