TASTE OF THE NEW
Skincare inspired by nature and what we eat
GROWING LIKE WEED
The use of hemp oil in cosmetics and supplements is poised to follow growing foodie interest in the nutrient-rich ingredient. It's now legal to sell hemp seeds for human consumption in New Zealand, which has seen snack-bar makers crank into gear. As with most so-called superfoods, inevitably hemp’s beauty use crossover potential is being explored. Food-grade oil is said to nourish skin and hair, but a more refined application is in a specialist facial oil.
Standing out in using locally grown hemp oil, rather than imported stuff, is Jeuneora. This Christchurch-based social media-driven supplements business, in which influencer Mille Elder-Holmes has become an investor, was begun by two friends selling marine collagen three years ago. It was poised to swing into production as soon as a law changed allowed late last year, using hemp grown in Ashburton. It has just launched a finetextured Renewal Facial Oil, $50, which is blended with other skin-friendly plant oils, plus a multi-use hemp oil tonic, $40, said to support hair, skin, nail and general health. But business wise, the addition of a hemp protein powder suitable for adding to smoothies, $80, is likely to be the top seller of the new range. Jeuneora cofounder Monique Kaminski said customers had been asking for a vegan nutraceutical alternative to using collagen and they were keen to support local growers. Her business partner Meg Falconer-Robinson says: “As far as plant-based protein products go, we think hemp protein is superior to many soy, pea or rice-based products on the market. And with its unique amino acid profile, it’s become a popular, sought-after dietary supplement.” The women, who are growing the exporting side of their business, are bound not to be alone in giving new meaning to marketing clean, green New Zealand.
SNACK TIME FOR SKIN
Looking for all the world like a cardboard pot noodle pottle, Waso by Shiseido’s new Mochi Mask actually takes its inspiration — and name — from another popular Japanese snack treat. Mochi are filled sticky rice cakes and Waso’s mochi-like mask replicates their squishy texture. The DIY mask is “cooked” up by blending powder and liquid sachets in the cup they come in. Then, as in mochi making, the mix is kneaded and stretched. When applied to the face, the smoothing and brightening mask with citrus extract and glycerin has a warming effect. Because it is mouldable it can be shaped to fit snugly as desired. Find this fun facial fix at Shiseido counters in department stores and selected pharmacies for a limited time, priced at $27.
VEGAN FRIENDLY
Weleda’s Skin Food is a balm first created by bio-dynamic farming and education pioneer Rudolf Steiner. Over the decades its multi-purpose skin-soothing qualities have won quite a following. It’s up there for (genuine) celebrity endorsements with the likes of Elizabeth Arden’s Eight Hour Cream. The Weleda stands out, however, in its natural organic approach, now made palatable for vegans by a brand extension, the new Skin Food Body Butter. Unlike the original balm (and a new gloss-giving lip balm), the body butter does not contain beeswax or lanolin, but it retains the appealing fragrance and use of botanicals such as chamomile, calendula and pansy. The whipped texture formula is easily absorbed and lighter than an oil, but leaves skin as velvety smooth. $30 from Health 2000 and selected Farmers stores, alongside the new Skin Food Lip Balm, $12.90, and at Weleda.co.nz