Vegan fast food chain raising capital to spread its branches
Vegan fast-food chain Lord of the Fries is raising capital to fund its store expansion, including opening outlets in Christchurch and Dunedin.
Lord of the Fries, which opened its first restaurant in New Zealand three years ago, has two stores in Auckland, one in Wellington and one in Queenstown.
The Australian fast-food operator will on Monday launch an equity crowdfunding campaign on PledgeMe, hoping to raise $2 million. Up to 2 million shares will be on offer at $1 a share, with a minimum investment of $250.
Director Bruce Craig, whose holding company Chip Lord New Zealand Limited holds the master franchise for Lord of the Fries in New Zealand, said crowdfunded capital would be used to fuel its expansion throughout the country.
“We want to open four more stores, we want to move a little bit faster in the market, and expand our footprint and do more national marketing,” Craig told the Herald.
Lord of the Fries plans to open a second store in Wellington next year, then one each in Christchurch and Dunedin, and another in Auckland.
“Being in fast food is all about volume.
“Our business is a purpose-driven business; we want to have impact in the plant-based world, we want to change people’s eating habits from meat-based protein to plant-based protein,” Craig said.
“From a business perspective, the more stores we have the greater the volume and the better we can [boost profitability] by lowering costs.”
A bigger store footprint would also enable the company to move production of its core ingredients such as its burger patties and nuggets to New Zealand, Craig said.
It is in talks with a local iwi company to use its hemp-infused patties.
Lord of the Fries has been valued at $6m.
he company forecasts turnover of $3.42m this financial year.
Demand for plant-based food is booming worldwide, as “vegan meat” becomes mainstream.
In May, plant-based burger firm
Beyond Meat listed on the Nasdaq — its shares more than doubled in its debut year.
Other fast-food operators in the market such as Burger King, Burger Fuel, Domino’s and Hell Pizza have in recent months introduced plantbased options to their menus.
Lord of the Fries claims it was first to sell the Beyond Burger in New Zealand.
More than 1.5 million New Zealanders are eating less meat annually, according to a Colmar Brunton report, with one in three Kiwis reducing their meat consumption.
Lord of the Fries operates 30 stores across Australasia and is eyeing a potential launch into India.