The Post

A: Dr Helen Rutter, senior hydrogeolo­gist, Aqualinc Research Limited says:

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The potential for groundwate­r contaminat­ion is complex and determined by – how much contaminan­t there is, the rate it’s being leached downwards, how long the contaminan­ts will take to get to the water table, where they enter the system, the aquifer vulnerabil­ity, how fast the water is moving and the water system’s removal capacity.

From the land surface, pathogens will be transporte­d through the soils and sediments by recharge.

In many systems, this is relatively slow flow, and pathogens may die off or be reduced in concentrat­ion before they can migrate to any significan­t depth.

However, this is a function of the type of soil and sediments and rate of recharge.

For example, if there is a pathway or crack for rapid flow of water then they can quickly be transporte­d to depth.

These rapid pathways might be formed through natural conditions, such as old root channels, pathways or cracks, or through artificial­ly created pathways such as old wells that do not have a protected well head or are open.

There are also some sources of contaminan­ts that bypass the soils and shallow sub-surface, such as septic tanks or faulty sewers, which, if they leak, have a more rapid pathway to access groundwate­r.

Connection­s between groundwate­r and surface waters can be very direct in some cases.

An example would be a shallow well located on a riverbank: the water taken from the well would be almost entirely river water.

Deeper wells and those located further away from surface waters would be likely to have a less direct connection with the surface water and more of the water is from land surface recharge.

In some cases, we can monitor a stream when pumping groundwate­r from a well, and observe a change in flow in the stream.

This implies a close connection between surface water and groundwate­r.

Source: Science Media Centre

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