The Post

A Swiss pioneer remembers early Matterhorn years

- TOM HUNT AND BRAD FLAHIVE

Mary Tresch remembers opening Wellington’s Matterhorn.

She remembers sewing the uniforms and washing the shawls. She remembers the doctor who would walk up from Lambton Quay daily, and most-importantl­y, she remembers that she and her husband opened the business as a Cuba St cafe in 1963.

So the Swiss immigrant was a little startled to discover yesterday morning that a pair of Swiss brothers had apparently opened what would become one of New Zealand’s most defining venues.

It was announced this week that the cafe-turned-bar-turn edrestaura­nt was closing down, and its owners believed the building would be demolished.

Tresch, these days nearing 90 and living in a Johnsonvil­le retirement home, has old newspaper clippings showing it was her and her husband, Tony Tresch, who opened Matterhorn in 1963.

The belief that it was two Swiss brothers – as opposed to a husband and wife – came from a Matterhorn statement sent out this week.

Photos from the cafe’s early days show a different place to the bar-turned-high-end restaurant that become Wellington’s go-to venue.

Designed by Erwin Winkler and Friedrich Eisenhofer in 1963, the cafe was busy from day one and was known for its quick service and continenta­l cakes, she said.

There were nods to Switzerlan­d everywhere you looked – both in its early days, then to a lesser extent when it became a bar in 1997.

There were the red, blue, and white uniforms Tresch sewed for the waitresses.

Each wore a shawl sent over from her sister-in-law in Switzerlan­d.

There was a Swiss flag and a famous large print of the restaurant’s namesake back home.

There was the fireplace – albeit fake – reminiscen­t of a Swiss chalet. mountain

There were the famous visitors. Prime minister Sir Keith Holyoake’s wife came in one day, as did – reportedly – jazz great Louis Armstrong, though she had no recollecti­on of the jazz man.

After 10 years of getting up at 6am and finishing at 6.30pm, the Treschs decided to call it quits and sold Matterhorn.

Still, she was sad to hear it was going.

‘‘It is history isn’t it – history gone.’’

Current owner Sean Marshall was blown away by the revelation, and said the history of Matterhorn had only been passed on orally from one owner to the next.

‘‘Wow, if I think this is tough for me, it must be even harder for Mary, and doesn’t Wellington owe her a massive debt of gratitude. She pioneered the coffee scene in Wellington, something we pride ourselves on these days. It was a totally new concept in the 1960s to go out for a cup of coffee.

‘‘The least I can do is invite her and her family in for dinner on us.’’

He wanted the next three months to be about people sharing their special memories of the place.

Yesterday, Marshall placed an ad on Trade Me seeking investors for Matterhorn. ‘‘We’ve had a huge amount of interest today which is promising,’’ he said.

‘‘I would absolutely love to meet Mary and thank her in person for bringing Matterhorn to us.’’

 ?? PHOTO: ROSS GIBLIN/STUFF ?? Mary Tresch, a Swiss immigrant, started the iconic Matterhorn restaurant in Cuba st that is due to close after 54 years.
PHOTO: ROSS GIBLIN/STUFF Mary Tresch, a Swiss immigrant, started the iconic Matterhorn restaurant in Cuba st that is due to close after 54 years.

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