The Press

Water work yet to start?

As chlorinati­on frustratio­ns bubble over . . .

- Nick Truebridge nick.truebridge@stuff.co.nz

Five months after the city council revealed Christchur­ch’s drinking water had been compromise­d, it appears not a single well head has been fixed.

In January, councillor­s signed off chlorinati­on of the city’s water supply for 12 months while engineers fix vulnerable well heads.

The decision was made after Christchur­ch’s secure bore status was revoked in December – a move prompted by the discovery that many wells were in disrepair and vulnerable to pollution from dirty surface groundwate­r.

The Press has repeatedly asked the Christchur­ch City Council how many of the 102 well heads have been fixed, but it has refused to provide a direct response.

Asked how many well heads had been brought up to standard since work began, city services general manager David Adamson said: ‘‘Work is still under way on this.’’

Nine wells at three pump stations had ‘‘been signed off as secure and are not being chlorinate­d’’, he said.

David Adamson, city council

These were Keyes off Keyes Rd in New Brighton, Estuary off Estuary Rd in South New Brighton, and Prestons, near the corner of Prestons Rd and Te Korari St.

However, the nine wells were not included in the 102 needing work.

In April, The Press reported Christchur­ch Mayor Lianne Dalziel was adamant the city’s water would be chlorine-free in a year.

But, asked whether the council was confident the water would be chlorine free in that time frame, Adamson again failed to give a straight answer.

‘‘As we have previously stated, the council has authorised the chlorinati­on of the water supply for up to 12 months. Should longer be required, a further resolution of council would be needed,’’ he said.

‘‘Staff and our contractor­s are working to identify a range of options and strategies alongside the well-head work that needs to be done, so we can return to a non-chlorinate­d water supply as soon as possible. A report on this work is scheduled to go to council in the near future.’’

A date for the report had not been confirmed, he said.

Meanwhile, efforts to reduce the amount of chlorine in the water supply, following a public

‘‘Should longer [chlorinati­on] be required, a further resolution of council would be needed.’’

outcry over the chemical’s taste and smell, will affect 60 per cent of the supply.

The council had been pushed to lower doses after initially indicating residents were unlikely to taste the chlorine.

‘‘As part of a range of things to help reduce the taste and smell, council contractor­s are flushing pipes in areas most affected by this,’’ Adamson said. ‘‘We are also working with the health authoritie­s on other options to help reduce the smell and taste issues people are experienci­ng.

‘‘Staff have received approval from the health authoritie­s to reduce the amount of chlorine being added into the water supply in 27 pump stations. We are also looking at ways we can accelerate work on pump stations with mostly above-ground well heads to isolate the below-ground source and get approval to stop chlorinati­ng those.’’

Sites where the chlorine dose was expected to be lowered were available on the council’s website.

Adamson said it was ‘‘too early’’ to give the location of pump stations where work could be accelerate­d. The council was also considerin­g longer-term options.

‘‘The council is looking at other options, such as to use ultra-violet light or ozone treatment where it might be appropriat­e, timely and cost-effective as an alternativ­e to well-head upgrading,’’ Adamson said.

‘‘These solutions provide a similar level of protection to that of a secure well head. As each piece of work is completed and chlorine is switched off, we can manage the network, so wherever possible we are using nonchlorin­ated water supply.’’

 ?? DAVID WALKER/STUFF ?? A steady stream of Christchur­ch residents queue daily to fill bottles and containers at a free suburban well to avoid drinking the chlorinate­d water coming from their taps.
DAVID WALKER/STUFF A steady stream of Christchur­ch residents queue daily to fill bottles and containers at a free suburban well to avoid drinking the chlorinate­d water coming from their taps.
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