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Rosella Postorino’s novel AttheWolf’s

Table (Simon & Schuster, rrp $35) is inspired by a true story. In 1943, Rosa Sauer’s parents are gone and her husband Gregor is far away, fighting on the front lines. Impoverished and alone in war-torn Berlin, she makes the fateful decision to seek refuge with her in-laws in the countryside. But one morning, the SS arrives to inform her she has been conscripted as one of Hitler’srs food tasters. Twice a day, Rosa and nine other women must t go to his secret headquarters rs to try his meals before he does. After each meal, they must wait an hour to see if they will die. As the war escalates, it becomes increasingly clear that Rosa and everyone she knows are on the wrong side of history.