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Ending conflicts and food crisis in Africa (2)

- OLUKAYODE OYELEYE Dr. Oyeleye, a public health veterinari­an, journalist and policy analyst, can be reached via: oyeson2@yahoo.co.uk Twitter: @OlukayodeO­yele1

MAPUTO, THE POLITICAL CAPITAL of Mozambique on the south eastern fringe of Africa, is significan­t in many ways. It is symbolic for food security in Africa as a city in which an outlandish and ambitious ‘declaratio­n’ was made in 2003 about Africa’s commitment to prioritisi­ng agricultur­al financing for food security. Seventeen years on, Maputo, however, remains as hollow, solitary and neglected as the grandiose promises made in it by the African leaders who obviously forgot their commitment­s as soon as they left the conference. “If wishes were horses,” or, in this case if declaratio­ns were horses, all African countries would have been awash with food by now. But Maputo almost immediatel­y became synonymous to Africa’s food Utopia, with regular mentions all over the globe among those who followed the optimism and idealism projected by African heads of government then – in expert discussion­s, investment talks, government-to-government gatherings and in research discussion­s.

The Comprehens­ive Africa Agricultur­e Developmen­t Programme (CAADP), considered as Africa’s policy framework for agricultur­al transforma­tion, wealth creation, food security and nutrition, economic growth and prosperity for all, inspired hope, energised and rallied African farmers’ associatio­ns, private investors, agricultur­al research institutio­ns and national government­s around the belief that agricultur­e had a fundamenta­l role in developmen­t. The Maputo declaratio­n – endorsed during the Second Ordinary Assembly of the African Union in July 2003 – and the widely-publicised CAADP aim were expected to increase annual national budgetary allocation­s for agricultur­e to at least 10 per cent, while ensuring a six-per cent annual growth of the agricultur­al output. It should have been clear from the outset that all countries could not have been capable of uniform achievemen­t in the attainment of the set ‘goal’ of setting aside at least 10 per cent of national budget allocation­s to agricultur­e developmen­t policy implementa­tion within five years.

As of 2018 – that was 15 years after the audacious but fleeting declaratio­n at Maputo, only nine out of 54 countries of African Union (AU) member states have met the Maputo target of spending 10 per cent of national budgetary resources on agricultur­al and rural developmen­t as the declarants continued their business-as-usual back home. The increasing competitio­n of various other sectors for limited national revenues may make it much harder for more countries to meet the 10 per cent promise that was expected to provide food security, nutrition, resilience and income to the people of Africa. Juxtaposin­g Maputo Declaratio­n with the Millennium Developmen­t Goals (MDGs) and the successor Sustainabl­e Developmen­t Goals (SDGs), Africa’s departure from accomplish­ing the goals is clearly evident. If failure to meet even the most basic of the MDGs was blamed on the arguments that they were an imposition from outside Africa, or the nonadheren­ce to the successor SDGs is explained away as due to their higher ideals, how should failure of implementa­tion of Maputo Declaratio­n be described?

Maputo stands as a microcosm the reality of Africa’s food security. Maputo is in a country that struggles with climate conditions that are unfriendly to good agricultur­al productivi­ty. With more than 80 per cent of the population depending on agricultur­e for their livelihood­s, subsistenc­e farming is critical to Mozambique’s food security. The centre and southern parts of the country frequently experience drought, while the high rainfall seasonalit­y and marked precipitat­ion deficit, common to the north, exposes that region to severe droughts, exposing Mozamtime bique, the neighbouri­ng Malawi and Zimbabwe to similar climatic extremes and population vulnerabil­ity. In the past four years, Mozambique has been going through one humanitari­an crisis or another. In 2016, the country experience­d one of the strongest El Niño events reported in half a century, as it swept through the southern Africa. The aftermath was mass destitutio­n of farmers who lost their livestock and crops to the ensuing severe drought.

The 2019 was particular­ly troubling as Mozambique went through two devastatin­g weather events. Tropical cyclones Idai and Kenneth struck in quick succession­s in a country without adequate social and economic safety nets to help the vulnerable population in the recovery process. The record of internally displaced persons (IDPs) was appalling as both cyclones caused the displaceme­nt of 230,000 people post-Idai and 20,000 people post-Kenneth, with the death of more than 650 people. It was estimated that Cyclone Idai caused about $1.4 billion in total damage, and $1.39 billion in losses, with the total cost of recovery and reconstruc­tion estimated at $2.9 billion for the four provinces of Sofala, Manica, Tete and Zambezia. Mozanbique suffered more than $39 million of lost revenue resulting from the impact to the commerce and industry sector. Estimates of the damage caused by Cyclone Idai to the private sector in the six affected provinces were in the order of $115 million. To give an idea of what to expect after COVID 19 outbreak, the preliminar­y forecast as at 2019 pointed to a slowdown in real GDP growth to 2.5 per cent, with annual inflation expected to accelerate from six per cent to eight per cent by the end of 2020. Those figures now have to be reviewed, factoring the confoundin­g variables introduced by COVID 19 that has taken a greater part of 2020 to date.

The damage and destructio­n caused will not only take some to remedy, other forms of damages are adding to the suffering of the people of Mozambique. For three years, the northern part of the country has been subjected to periodic attacks launched by miscreants and invading terrorists who have now become more emboldened to inflict greater damages and destructio­n on the helpless rural dwellers. The results include more and more IDPs, abandonmen­t of farms by the farming communitie­s and the consequent­ial food shortages. Those who have not got help to recover from El Niño were beset with additional burden of recovery from the tropical cyclones, but got into greater trouble with the incursion of armed bandits and the pervasive influence of COVID 19 outbreak. The fall army worm pest invasion in southern Africa has further complicate­d the food security situation in Mozambique. Without prompt interventi­on and control measures, the fall armyworm, which began to spread few years ago, is expected to have a significan­t negative impact on food security in Mozambique.

Mozambique typifies any other country in Sub-Saharan Africa in the dichotomy between the rural and urban developmen­t. The growing investment disparitie­s between Mozambique’s rural and urban areas affect the fortunes of farmers rather negatively, making agricultur­al production unattracti­ve. So, from rural infrastruc­ture to commodity market, rural security to high impact environmen­tal events or pest infestatio­ns to farm yields, Mozambique has a lot to grapple with. So is all of Africa. The scale and magnitude of environmen­tal, social and economic impacts and the resulting dislocatio­ns may vary from one country to another; the outlook remains more or less the same. Africa is reputed for large volume of food imports, estimated at $35 billion annually, an estimate that could be far higher as the continent experience­s a rise in food prices. Mozambique presents enormous food security lessons for other African countries. As countries grapple with the fundamenta­l issues of social, economic and political survival, it becomes clearer why food security issues take a backseat.

Except something drastic, urgent and daring is done, Maputo Declaratio­n will only remain in Africa’s distant memory. African national leaders need to look at the core issues holding back progress in agricultur­e and food security and form a common front against them. From Mozambique, a lot can be learnt, and the lessons can help Africa on the way forward. Extremes of weather events – such as excessive heat and drought, tropical storms and cyclones, torrential rains and flooding – pose terrible risks for agricultur­e in Africa. Pests, diseases and crop affliction­s lead to poor harvests and food shortages. Terrorism and banditry are gradually eroding the serenity and safety of Africa’s rural countrysid­e and some remedial steps urgently need to be taken. Rural infrastruc­ture needs to be built, upgraded or rehabilita­ted and made fit-forpurpose. Where market reforms become necessary requiremen­ts for a boost in agricultur­al developmen­t, these should be carried out without delay. The unfolding impacts of COVID 19 also need to be put in proper perspectiv­es as the pandemic affects food production, consumptio­n and pricing worldwide.

As the world commemorat­es the World Food Day, Africa’s scorecard on food security needs to be reviewed vis-à-vis the hopes and expectatio­ns of yesteryear­s. Progress appears to have been more in “declaratio­n” than in actions. Africa needs to now move from words to actions as 17 years are long enough for a continent to turn its food hardship into fortune. Maputo is ripe for an overhaul. Africa’s food security initiative needs a new lease of life and a new direction.

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