Daily Trust

Tips for transplant­ing vegetables

- By Safina Buhari

According to Mother earth living, an online agri-solutions platform, transplant­s need to be moved into moist and well prepared soil which allows them to recover faster from transplant­ing shock.

So, one should as much as possible avoid walking on the soil that will house the transplant­s, but preferably work from a pathway.

The soil needs to be loosened at least to a shovel depth, with significan­t amount of organic matter incorporat­ed and raked smoothly prior to transplant­ing.

Depending on which vegetable you want to transplant, peppers and eggplants are best transplant­ed during warm weather and warm soil.

Similarly, weeds need to be effectivel­y dealt with by applying mulch immediatel­y after planting. The mulch should be applied at least one inch away from the transplant­s stem to allow for air circulatio­n, in addition to preventing disease problems.

After successful­ly transplant­ing in the field/ garden, the transplant­s need to be watered thoroughly

Meanwhile, tropical permacultu­re, another online agri-solution platform advice that plants like cauliflowe­rs and lettuce do not do well under intense heat, while plants tomatoes doesn’t stand humidity.

Again, too much heat and humidity leads to transplant­s having stress which may attract insect and other pests. This is because stressed plants emit substances which could be easily detected by pests.

So it is advised that vegetables are planted on good and deep soil with regular supply of moisture, in addition to planting them in the right position.

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