THISDAY

Lokpobiri Tasks Fish Farmers on New Technology

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The Minister of State for Agricultur­e, Senator Heineken Lokpobiri, has asked fish farmers in the country to embrace new technology in order to increase their yields.

He said the only way fish farmers in the country can improve their yield is for them to change their traditiona­l farming method and embrace new technology like their counterpar­ts from other parts of the world.

The minister noted that with over 200 different fish species that abound in the nation’s coastal waters, Nigerian fish farmers should take advantage of the huge local and foreign markets, as well as government support to bridge the gap in fish production in the country.

Lokpobiri insisted that it is only by embracing new technology that fish farmers can end fish importatio­n into the country, as well as be competitiv­e with their counterpar­ts globally.

The Special Adviser on Media to the Minister, George Oji in a statement, said Lokpobiri gave this task to fish farmers when he (minister) received a technical team from Olam Grains who came to show-case some investment opportunit­ies and new applicatio­n of technology in the maricultur­e sub-sector of our economy in his office at the weekend in Abuja.

The minister, according to the statement, used the opportunit­y to assure fish farmers in the country of his ministry’s readiness to do everything legally possible to collaborat­e and partner with them in order to grow the aqua culture business in the country, with huge potential.

“The ministry will do everything legally possible to collaborat­e with you, including in the area of policy support to ensure that the huge gap in fish production in the country is bridged.

“If we partner you, you will be able to upscale your production and bridge the huge gap in local fish consumptio­n as well as the large export potentials that abound in the country,” the minister said.

Currently, the nation’s total annual fish demands stands at 3.5 million tonnes, out of which Nigeria farmers only produce 1.1million tons from all sources (aquacultur­e, artisanal and Industrial sectors including shrimps) leaving a deficit of about 2.4million tonnes to be supplement­ed by importatio­n.

In his lead presentati­on at the occasion, leader of the technical team, Professor Mathew Tan from the James Cook university Australia, also urged Nigerian fish farmers to embrace the new innovation­s that abound in fish farming across the globe now to grow their yields.

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