Oman Daily Observer

Divine and Swell

- SARNGADHAR­AN NAMBIAR

Adate essentiall­y means a lot of things. I mean, lots of potassium, phosphorou­s, calcium, magnesium, sodium, iron, chloride, sugar, protein, fibre, fat, vitamins, ash, biotin and fatty-acid. Emboldened by unmatched nutritiona­l power and scrumptiou­s oomph, dates challenge our notion of intellectu­al honesty by reducing bon appétit into a cliché.

Dates are verily an invitation to celebrate life. Ricotta and clementine­s with date vinaigrett­e is celestial, no doubt, but is a bowl of plain dates with tahini any lesser?

Dates have over the centuries grown beyond themselves, forming an essential component of the cultural and religious matrix of Oman and the larger Arab world. A deep bonding exists between dates and the Arab people: the planting of a date palm shoot marks the celebratio­n of the birth of a boy in a family, and the Ramadhan fast is ended with a few dates.

Dates feature as a strong element of the legendary Arab hospitalit­y and the region’s economics. They have long ensured the health of generation­s as well. Just 15 dates a day supply a person with the recommende­d dose of essential nutrients, and dates can fight neurodegen­erative diseases including Alzheimer’s. Dates, as a long-lasting nutritiona­l source, had been key to the survival of the nomadic Bedouin tribes and the seafarers for centuries. With a sugar content of 80 per cent, dried dates can last for years. Dates are very ancient, and earliest references link them to the Mesopotami­an times. Obviously, a festival of dates is essentiall­y a festival of life.

The highlights of the 6th edition of the Omani Dates Festival, organised by the Ministry of Agricultur­e and Fisheries and Riyada in Al Khuwair from October 24 to 31, were creativity, innovation and entreprene­urship, along with a genuine love for all that’s dates. Offering an amazing line up of date-based delicacies including chocolates, cakes, jam, vinegar, honey and sauce of all shapes, flavour and content imaginable, as well as an array of diverse products such as baskets and tissue boxes dexterousl­y hand-crafted by women using date palm fronds, the festival once again establishe­d the supremacy of dates.

The festival offered a flavourful platform for date farm owners, ambitious young entreprene­urs, sweet makers, researcher­s, marketers and date lovers to meet and exchange ideas, and savour the subtly differing flavours of an amazing variety of dates that have been admired by generation­s of Omanis as the collective pride of a nation.

Innovation was the central theme of the festival. Apart from over 40 indigenous varieties of Omani dates including Khalas (highly popular variety), Khunaizi, Fardh and Nagal, visitors were introduced to effective packaging solutions and social media marketing and promotiona­l strategies for dates, along with scientific solutions that ensure faster growth of date trees and better fruit yield.

The rush of enquiries at the kiosk by the Date Palm Department under the Ministry of Agricultur­e and Fisheries was a clear proof of the increasing interest among youngsters in taking up date farming as a rewarding entreprene­urial venture. The innovative ideas offered by the ministry officials are sure to have motivated hundreds of young entreprene­urs.

A key attraction was the presence of a large number of women who successful­ly developed and marketed home-made brands of date-based dishes and allied products. Some of them have been in the business for over 14 years, while others were novices neverthele­ss with a strong vision and zest for success.

The dates festival also succeeded in creating greater awareness about the cultural and heritage value of dates among the younger generation. The dates-themed children’s drawing competitio­n ‘Nkhlati’ saw thousands of young minds unleashing their creativity, bringing them closer to dates and date farming. It was befitting that the Omani Dates Festival concluded with the Tree Day celebratio­ns.

Significan­tly, last year, the Sultanate’s date production rose to 361,000 tonnes from 355,000 tonnes in the year before. Nearly 53 per cent of the production was locally consumed, while exports made up 6 per cent.

Efforts are on to enhance the cultivatio­n and productivi­ty of date palms through the National Strategy for the promotion of date palms. As many as 725,000 highly productive date seedlings have been distribute­d to some 1,100 farmers across the Sultanate, covering 79 date producing villages across 34 wilayats.

As the primary agricultur­al crop in Oman, date palms constitute nearly 80 per cent of the total fruit cultivated area and 50 per cent of the total agricultur­al area in the Sultanate. Oman ranks among the top 10 producers of dates globally.

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 ??  ?? The Royal Navy of UK’S Dragon hosted a working lunch in honour of defence chiefs and top commanders of GCC States, Egypt and Jordan who are in the Sultanate to attend the conclusion of Uk-oman joint war exercise Al Saif Al Sareea 3 (Swift Sword 3). The working lunch was attended by Sir Nicholas Patrick Carter, Chief of Staff of the British Defence Forces, Lt General Hamad Mohammed Thani al Rumaithi, Chief of Staff of UAE Armed Forces, Major General Sheikh Ali bin Rashid al Khalifa, Assistant Chief of Staff of the Defence Force of the Kingdom of Bahrain, Lt General Ahmed bin Harith al Nabhani, Chief of Staff of the Sultan’s Armed Forces, Lt General Ghanem bin Shaheen al Ghanim, Chief of Staff of the Armed Forces of Qatar, Lieutenant General Mohammed Khaled al Khader, Chief of Staff of the Armed Forces of Kuwait, and General Nassar Saeed Mohammed al Athamna, Chairman of the Joint Chiefs of Staff of Defence Resources of Jordan. This meeting discussed regional matters, improvemen­t of defence systems and common challenges in maritime security. The meeting marks the beginning of a large-scale defence partnershi­p between the British Defence Forces and countries in the middle east.
The Royal Navy of UK’S Dragon hosted a working lunch in honour of defence chiefs and top commanders of GCC States, Egypt and Jordan who are in the Sultanate to attend the conclusion of Uk-oman joint war exercise Al Saif Al Sareea 3 (Swift Sword 3). The working lunch was attended by Sir Nicholas Patrick Carter, Chief of Staff of the British Defence Forces, Lt General Hamad Mohammed Thani al Rumaithi, Chief of Staff of UAE Armed Forces, Major General Sheikh Ali bin Rashid al Khalifa, Assistant Chief of Staff of the Defence Force of the Kingdom of Bahrain, Lt General Ahmed bin Harith al Nabhani, Chief of Staff of the Sultan’s Armed Forces, Lt General Ghanem bin Shaheen al Ghanim, Chief of Staff of the Armed Forces of Qatar, Lieutenant General Mohammed Khaled al Khader, Chief of Staff of the Armed Forces of Kuwait, and General Nassar Saeed Mohammed al Athamna, Chairman of the Joint Chiefs of Staff of Defence Resources of Jordan. This meeting discussed regional matters, improvemen­t of defence systems and common challenges in maritime security. The meeting marks the beginning of a large-scale defence partnershi­p between the British Defence Forces and countries in the middle east.

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