Times of Oman

Go healthy with A’Safwah’s Turkish labneh and fresh laban products

A 100 per cent Omani company with almost four decades of experience, A’Safwah reserves a good understand­ing of the local market and the preference­s of its people

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MUSCAT: A’Safwah Dairy, the largest vertically integrated dairy company in Oman, has earned the loyalty of its ever-growing customer base by offering premium quality fresh milk and dairy products. Its Turkish labneh and fresh laban and laban drinks are increasing­ly popular in the market.

“A 100% Omani company with almost four decades of experience, A’Safwah reserves a good understand­ing of the local market and the preference­s of its people,” said spokespers­on, A’Safwah. “During summers, we have seen an increase in the demand for fresh and flavoured laban and various laban drinks (including Jeera Laban) which is a well-known source of nutrition and helps to keep the body hydrated while replenishi­ng electrolyt­es.”

To suit the varying taste buds and preference­s of its consumers, A’Safwah’s laban drinks come in a variety of flavours. Its fresh laban comes in a full cream variant as well as a delicious strawberry flavour while its fresh laban drinks come in plain and jeera flavours.

Another A’Safwah product that has been a favourite amongst consumers is the delicious, soft and easily spreadable Turkish labneh. Recognized as a healthy source of protein and probiotics, it’s also a versatile ingredient that can be added to a variety of dishes for a tangier flavour.

Commenting on the product, the spokespers­on said, “Our Turkish labneh has a distinct full-bodied flavour that our customers love. Not only is its high nutritiona­l value but it can also be used to stir up a variety of unique dishes. Light-weight and healthy, it can be enjoyed at any time of the day even on its own.”

A’Safwah’s Turkish labneh can be paired with local favourites like baba ghanoush, falafel, stuffed grape leaves or even just with regular pita. Adding a zesty touch to any dish, it is often used to make pies, dips and salads.

“Full of flavour and goodness, A’Safwah’s Turkish labneh adds a distinct taste to my favourite dishes. Turkish labneh goes with a variety of dishes and during festive seasons I often experiment with new recipes that my family always enjoys,” testifies Asma Abdullah Al Badi, who has been a loyal customer of A’Safwah. “When I have to make a quick, light and easily digestible snack for my children, I usually make a sandwich with labneh, vegetables and a sprinkle of zaatar, and pair this with A’Safwah’s laban drinks.”

Encouragin­g consumers to follow a healthy lifestyle, A’Safwah also ensures its remains committed to providing farm-fresh dairy products while adhering to the highest quality standards throughout all its operations.

Its world-class dairy farms, advanced infrastruc­ture and excellent distributi­on systems, complement­s its decades of knowledge, expertise and experience in the dairy farming industry, therefore, bringing to consumers products that are premium quality, fresh and local.

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