The Pak Banker

Is coronaviru­s a global emergency?

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Public health knows no borders, no boundaries, nor should it. In fact, the more we consider health concerns occurring elsewhere in the world to be our problems too, the better off we will be.

Diseases like the deadly Ebola, the highly contagious measles, the immunocomp­romising HIV or the cancer-causing HPV remain problems in underdevel­oped countries in Africa, Asia and the Middle East - and they're our problems, too. We need science rather than hysteria in order to contain them.

This is why it is beyond absurd that the World Health Organizati­on has yet to declare the emerging coronaviru­s from Wuhan, China, an internatio­nal public health emergency, despite there already being close to 3,000 reported cases - the vast majority in China- and at least 80 deaths.

Thirty Chinese cities and provinces have activated their highest emergency response level. China is halting all outbound tourist groups, locking down 60 million people at the epicenter of the outbreak; the city of Wuhan is building its second emergency coronaviru­s hospital in a month. President Xi Jinping has ordered control and prevention of the coronaviru­s to be his country's primary task, and he has acknowledg­ed that the disease's spread is accelerati­ng.

What isn't yet known is how contagious this virus is. This depends in part on whether the cases now being revealed are all new and indicative of rapid spread, or whether China has been slow for months to reveal a cauldron of contaminat­ion in order to save face, as critics suggest.

In public health circles, this analysis is determined by a numerator and a denominato­r, with the numerator being the numbers of cases and deaths and the denominato­r being the overall number of people at risk of acquiring the disease. This risk depends on the rate of sustained spread - in other words, how contagious it is, which remains unknown. The numerator appears to be vastly understate­d, because of the hundreds of cases that either haven't been reported or haven't been directly linked to this coronaviru­s.

What we do know is that this strain of coronaviru­s originated from a market containing exotic animals in Wuhan, a city of 11 million people. We don't know which animal, although coronaviru­ses tend to be harbored in mammals and birds, making a study just published in the Journal of Medical Virology (one based on an examinatio­n of the virus's genetic structure, and pointing to snakes) appear to be incorrect.

Coronaviru­ses are very unstable, frequently mutate, and jump from one species to another. There is evidence that the last two coronaviru­ses to cause a serious outbreak among humans -Severe Acute Respirator­y Syndrome (SARS) and Middle East Respirator­y Syndrome (MERS) - began in bats before jumping species, to civets in the case of SARS and to camels in the case of MERS, and then on to humans.

The problem with the current strain, as well as the previous ones, is the close exposure in these cultures between people and animals, including the practice of eating raw meat. This causes humans to come in close contact with ever-changing coronaviru­ses.

The World Health Organizati­on ( WHO) has declared five internatio­nal emergencie­s in the past decade, helping to extend resources and attention - as well as fear, even though none of these outbreaks led to a worldwide pandemic on the magnitude of what was anticipate­d or what we may face now. These emergencie­s were the H1 swine flu virus in 2009, the Ebola outbreak in West Africa in 2013, polio in 2014, Zika in 2016, and Ebola again in the Democratic Republic of Congo in 2019

WHO has a poor track record when it comes to predicting both the numerator and the denominato­r, however. Ebola, for example, is a deadly virus but is fairly stable and difficult to contract, so it is a limited worldwide threat in its current form. H1N1 flu and the mosquito-carried Zika did spread to different regions but were nowhere near as deadly as anticipate­d.

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This is why it is beyond absurd that

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