Agriculture

CARABEEF FOR ALL A CLOSER LOOK AT CARABAO SLAUGHTERI­NG PROCEDURES

- BY CHRISSALYN L. MARCELO

THERE’S NO DOUBT that ‘carabeef’ or carabao meat, has become popular with the public because it is healthy and delicious. Studies show that carabeef is 10% lower in fat, 40% lower in cholestero­l, 55% lower in calories, 11% higher in protein, and 10% higher in minerals as compared to traditiona­l beef from cattle.

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