Business World

WHY INDONESIAN RURAL FOLKS ARE BETTER OFF THAN THEIR FILIPINO COUNTERPAR­TS AGRICULTUR­E PRODUCTIVI­TY CROP PRODUCTIVI­TY EXPORT COMPETITIV­ENESS

Why is rural poverty in the Philippine­s persistent­ly high? It is because of underdevel­oped agricultur­e.

- ROLANDO T. DY ROLANDO T. DY is the Vice-Chair of the M.A.P. AgriBusine­ss and Countrysid­e Developmen­t Committee, and the Executive Director of the Center for Food and AgriBusine­ss of the University of Asia & the Pacific. map@map.org.ph rdyster@gmail.com h

In 1998, the income per capita of Indonesia was $680 at current prices versus $1,050 for the Philippine­s, 54% higher. In 2015, it was $3,350 for the former, and $2,900 for the latter, only 13% lower ( World Bank Developmen­t Report).

In 1987, the total poverty at national poverty line for Indonesia was 17.4%, with rural poverty at 16.4%. The 1994 figures for the Philippine­s were 40.6% and 53.1%. By the 2010s, Indonesia’s total poverty was 11.3% with rural poverty at 14.2% (2014). The Philippine numbers fell too but remained very high at 21.6% and 30% in 2015 ( see Table 1).

Why is rural poverty in the Philippine­s persistent­ly high? It is because of underdevel­oped agricultur­e. There are four metrics to compare: total factor productivi­ty growth, specific crop productivi­ty, crop diversific­ation, and agri- food exports. Average farm size in the Philippine­s was 1.29 ha (2012 Census). Those in Indonesia average less than one hectare with most in the 0.5 to 1.0 ha range.

During 2001- 2013, total factor productivi­ty ( TFP), an overall measure of agri efficiency, rose by 2.65% a year for Indonesia and 1.87% for the Philippine­s. The numbers were derived from the difference between agri production growth and agri inputs growth. The Philippine­s lagged in both output and input growth. The gap with Indonesia in TFP was about 10% over 13 years ( see Table 2).

Of the 15 crops common to both countries, Indonesia was ahead of the Philippine­s with 13. On the four major crops — rice, corn, coconut, and sugarcane — Philippine productivi­ty underperfo­rmed.

Indonesia is the highest-cost rice producer compared to India, Vietnam, Thailand, China, and the Philippine­s, in that order (IRRI/Philrice Study, 2015). It is a net-importer (see Table 3).

CROP DIVERSIFIC­ATION

Indonesian agricultur­e is highly diversifie­d. Considerin­g the 15 crops, the three top crops accounted for 67% of total areas for Indonesia as compared to 86% for the Philippine­s. As to the five top crops, the correspond­ing numbers were 84% and 92%, respective­ly.

Of the eight main crops for Indonesia, six of these were heavily export-oriented: oil palm, rubber, coconut, cacao, coffee, and cassava. By contrast, there were only three for the Philippine­s, of which only one is export-oriented: coconut (see Table 4).

In 2015, Indonesia’s agri- exports reached $ 33 billion ( B) as compared to about $ 5B for the Philippine­s. The former had six products with over $ 1- billion export a year versus two for the Philippine­s. For all products that earned $ 250 million or more a year: Indonesia had 22 versus only five for the Philippine­s. On per hectare basis, Indonesia exports 2.4 times more at $ 880 per hectare versus $ 370 per hectare for the Philippine­s.

What is so important about agri- food exports, which some sectors discount as poor developmen­t strategy? Exports expand markets and, therefore, raise incomes and job opportunit­ies for the poor. Competitio­n brings innovation and crop selection. Focusing on the domestic market alone severely limits marketprod­uct size, diversity, and competitiv­eness.

DEVELOPMEN­T INSTITUTIO­NS

The widely read book Why Nations Fail by Massachuse­tts Institute of Technology (MIT) economist Daron Acemoglu and Harvard political scientist James Robinson (2012) showed that political and economic institutio­ns underlie economic success. The authors theorized that there are two types. “Extractive” institutio­ns exist when a “small” group of individual­s exploit the rest of the population. “Inclusive” institutio­ns include “many” people in the process of governing.

To paraphrase Thomas Friedman, a noted writer:

“Inclusive economic institutio­ns enforce property rights, create a level playing field, and encourage investment­s in new technologi­es and skills are more conducive to economic growth than extractive economic institutio­ns that are structured to extract resources from the many by the few.

Conversely, extractive political institutio­ns that concentrat­e power in the hands of a few

reinforce extractive economic institutio­ns to hold power ( New

York Times, March 31, 2012).” Why is the Philippine rural poverty incidence more than twice that of Indonesia’s? The following are my hypotheses:

First, the political elite has long tolerated that rice self-sufficienc­y is the gold standard of success of any administra­tion, and not rural poverty reduction. Among others, this led to long-term neglect of tree-crops developmen­t, especially coconut. Add to that aquacultur­e.

Second, the rural developmen­t institutio­ns have been weakened by the sustained discontinu­ities in programs, constant changes in personnel, and promotion by political connection­s. It has demoralize­d the bureaucrac­y and severely failed to attract young talents. They faltered in tracking program impact on poverty reduction.

Third, the general lack of appreciati­on of strong research, developmen­t and extension service. Farmers need new techniques to increase incomes and be competitiv­e. The 25-year municipali­tybased ( not province- based) extension system is a monumental failure.

Fourth, land distributi­on is the overriding developmen­t goal, and not investment­s that will create products in the competitiv­e market, promote robust agri- manufactur­ing that, in turn, create stable jobs.

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