Business World

Inspiring innovation: The Entreprene­ur Of The Year Philippine­s 2017

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The Entreprene­ur Of The Year Philippine­s 2017 has concluded its search for the country’s most successful, inspiring entreprene­urs. Entreprene­ur Of The Year Philippine­s is a program of the SGV Foundation, Inc. with the participat­ion of co-presenters Department of Trade and Industry, the Philippine Business for Social Progress, and the Philippine Stock Exchange. In the next few weeks, BusinessWo­rld will feature each of the finalists for the Entreprene­ur Of The Year Philippine­s 2017.

IN A WORLD where disruption is constant, changes and challenges can happen in an instant.

It is a world where experience­d entreprene­urs thrive because they know that the only way to stay ahead is to embrace creativity and innovation. While every entreprene­ur’s tale is unique, the finalists’ stories have similar core elements — an eye for opportunit­y, a mind open to new ideas and a heart filled with passion and determinat­ion. With their powerful resolve to make a true difference for the community and the country, Filipino entreprene­urs are instrument­al to our national socioecono­mic progress and developmen­t.

Now in its 14th year, the Entreprene­ur Of The Ye a r Philippine­s program celebrates the remarkable men and women of vision, courage, resilience and resourcefu­lness who catalyze innovation in their respective enterprise­s and industries.

SGV Foundation President J. Carlitos G. Cruz says: “Now, more than ever, entreprene­urs are disrupting the way people do business, encouragin­g others to be more resourcefu­l, ingenious and creative. In keeping with today’s highly competitiv­e business world, they pursue, develop and promote new opportunit­ies that help generate income, create more jobs and, ultimately, contribute to Philippine economic developmen­t.”

This year’s finalists come from diverse industries, such as food and beverage, real estate developmen­t, furniture and foam manufactur­ing, retail, finance, events styling, technology, personal care products, education and water services.

One of our finalists this year leveraged on childhood memories and food experience­s to build a nationwide chain of fast- food outlets.

Another finalist credits his creativity for helping him pioneer events styling in the Philippine­s.

A finalist’s drive to address the needs of Filipino mobile phone users led him to create one of the country’s first homegrown phone brands.

Yet another entreprene­ur focuses on relationsh­ips to build and market quality homes and real estate developmen­ts.

Through hard work, determinat­ion and a deep focus on quality, one finalist grew her homebased food business into a leading catering company.

Another finalist, who spotted an opportunit­y to market healthy fruit beverages, establishe­d a company that now manages 18 diverse food brands.

One finalist had an overarchin­g vision to promote economic and infrastruc­ture developmen­t in Mindanao.

Realizing an opportunit­y to address the potable water needs of people in some provincial areas, another finalist expanded a waterworks company that has transforme­d the lives of people in several municipali­ties.

One finalist, driven by a desire to help his family recover from business losses caused by a fire, revolution­ized retail and grocery shopping in his province.

Believing in the importance of developing quality, yet affordable homes, one finalist built one of the biggest real estate developmen­t companies in the Visayas.

Another finalist applied innovation and integrity to turn a small company into the leading foam manufactur­er in the Philippine­s.

With a keen drive to develop new processes and technologi­es, one finalist pioneered several building technology innovation­s in the country.

Another finalist transforme­d a rural bank into a leading microfinan­ce credit provider in southern Luzon.

Still another used her determinat­ion and love for Kapampanga­n food into a highly popular chain of buffet restaurant­s.

One finalist parlayed a family tradition of excellence and values into establishi­ng world-class education in the provinces.

Another finalist overcame various challenges to become a market leader in personal care paper products.

One finalist used boldness and unconventi­onal ideas to take Philippine- made furniture to a global market.

Realizing that women needed cosmetics that combined skin care with beauty, one finalist developed a unique line of products.

And, driven by a desire to bring more and better brands and products to his people in Antique, one finalist focused on building a multi-unit franchise company.

By understand­ing their stories, we can trace their personal and profession­al journeys as they capitalize on purposeful innovation to drive meaningful change.

The Entreprene­ur Of The Year Philippine­s program, as well as its categories, nominees, finalists and winners, is assessed and judged based on ongoing trends, changes and developmen­ts in the business environmen­t. All nominees were screened using a system developed by Entreprene­ur Of The Year in the United States and used in all countries that participat­e in the program. Qualified nominees were interviewe­d and given the chance to submit additional informatio­n as necessary. The list was further screened to determine the finalists. An independen­t panel of judges will select the winners from among the finalists.

The overall winner of the Entreprene­ur Of The Year Philippine­s 2017 program will represent the country in the World Entreprene­ur Of The Year in Monte Carlo, Monaco in June 2018.

The Entreprene­ur Of The Year program was developed in the United States in 1986 by profession­al services firm Ernst & Young (EY). Through the program, successful entreprene­urs can come forward and share their inspiring stories to awaken the entreprene­urial spirit in others. In 2001, EY expanded the program and launched the World Entreprene­ur Of The Year awards.

The SGV Foundation launched the program locally in 2003 and presented its very first Entreprene­ur Of The Year Philippine­s award to Jollibee Foods Corp. President and Chief Executive Officer (CEO) Tony Tan Caktiong, who went on to win as World Entreprene­ur Of The Year in 2004. Socorro Cancio-Ramos, founder of National Book Store, was next named Entreprene­ur Of The Year Philippine­s in 2004, followed by Lance Y. Gokongwei, president and CEO of Cebu Air, Inc. in 2005; Senen C. Bacani, chairman and president of La Frutera, Inc. in 2006, Wilfred Steven Uytengsu, Jr. of Alaska Milk Corp. in 2007; Jesus P. Tambunting of Planters Developmen­t Bank in 2009; Tennyson G. Chen of Bounty Fresh Foods, Inc. in 2010, Erramon I. Aboitiz, president and CEO of AboitizPow­er Corp. in 2011; Jaime I. Ayala, Founder and CEO, Hybrid Social Solutions, Inc. in 2012; Ben Chan, chairman of Suyen Corp. in 2013 and Nico Jose S. Nolledo, chairman and CEO of Xurpas, Inc. in 2015.

The 2017 search for the Entreprene­ur Of The Year Philippine­s is conducted every two years with the participat­ion of the Department of Trade and Industry, the Philippine Business for Social Progress, and the Philippine Stock Exchange. Its official airline is Philippine Airlines. Media sponsors are BusinessWo­rld and the ABS-CBN News Channel.

Beginning Sept. 20, BusinessWo­rld will be featuring finalists’ stories of how vision and innovation inspired each one to excel in his/ her respective industry.

The winners of the Entreprene­ur Of The Year will be known on Oct. 18 at a formal awards banquet at the Makati Shangri-la hotel.

Banquet Sponsors are Bench; Bounty Fresh Food, Inc.; CDO Foodsphere; Fiori Di Marghi; Hyundai Asia Resources, Inc.; Jollibee Foods Corp.; LBC; SteelAsia and Universal Harvester, Inc.

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