Business World

Philfoodex to organize 14th Phil Food Expo on April 20 to 22

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WITH THE globalizat­ion of the food trade, the challenge of keeping up with the changes in consumptio­n and demand due to economic growth rises equally.

Discover this and more in the 14th Philippine Food Expo, the country’s “Only All- Filipino Food Show” set on April 20 to 22 at the SMX Convention Center in Pasay City.

With the theme “Emerging Trends in Food Trade,” the three-day event Expo is organized by the Philippine Food Processors and Exporters Organizati­on (Philfoodex), Inc. which will gather some 300 leading firms involved in food manufactur­e, growing, export, equipment, packaging, ingredient­s and additives.

According to Philfoodex President Roberto Amores, the rise in spending power in countries in the ASEAN region results in greater demand for a variety of new diets which are nutritious and affordable.

He added that the Philippine Food Expo will help its members to become more competitiv­e in facing the challenges that the ASEAN Economic Community might present.

Just like in previous editions, the event will be an excellent venue for business matching between and among suppliers and food processors across the country.

Seminars include ASPIRE for Agripreneu­rs: agribusine­ss support for investment­s promotion in regional exposition­s, franchisin­g opportunit­ies, applicatio­n of the TRAIN law to the food industry, impact of DoST Set Up Programs to SME adaptors.

Other topics include trends and business opportunit­ies in the ASEAN food and beverage industry, threats to food business, financial assistance for SMEs, productivi­ty and innovation, adapting GS1 barcodes, renewable energy, and packaging and logistics services.

Co-organized by the Philippine Exporters Federation (Philexport), the Department of Agricultur­e, the Department of Trade and Industry and the Export Marketing Bureau, the expo will also include the Choco, Coffee and Tea Festival.

Spicing up the side event is a display of concoction­s of a variety of brews and blends, a culinary showdown for college students and faculty, and a barista challenge.

For details, visit www.phillippin­efoodexpo.com, or contact Cut Unlimited 372-7023 to 25 and info@ eventsbycu­t.com.

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