Business World

Urban farmer pushes for regular training to help reduce waste

- Padillo Maya M.

DAVAO CITY — An urban farming advocate is pushing for regular training sessions in the city not just to promote home gardening but to help reduce trash by turning biodegrada­ble wastes into fertilizer­s.

Perfecto B. Rom, author of UCG A Home Farming ManualWith an Introducti­on to Household-based Waste Management and Food Security System, said he hopes to have a permanent learning garden with satellite sites in the communitie­s, especially those that will be affected by the coastal road project.

“With gardening, you are not only solving the problem of waste but the food security and health and nutrition as well,” said Mr. Rom, who organized an Urban Container Gardening ( UCG) Hands- On Seminar Workshop on July 14-15.

The concept involves teaching households to grow vegetables for their consumptio­n and produce organic fertilizer, with the surplus to be collected and sold to commercial farmers.

By reducing garbage collected at the household level, the city might be able to delay the plan to build a waste-to-energy ( WTE) plant to replace the existing sanitary landfill that is expected to be at full capacity in two years.

It is not yet time for a WTE, Mr. Rom said. “This is my opinion, food is a form of energy, biodegrada­ble waste is a form of energy. If we keep burning that, we keep burning the energy to produce energy?… Why don’t we compost that and use micro-organisms to degrade that and bring that back to the mountains where those came from.”

Mr. Rom is referring to the proposed WTE project, which can accommodat­e about 600 metric tons of waste daily. The project is eyed as a joint venture between Nippon Steel, the city government, and Japan’s Kitakyusho City, which already uses the system.

“The reduction of waste is equivalent to the reduction of budget because with every one liter of waste collected, 50 centavos is thrown away,” said Mr. Rom, an agricultur­e degree graduate from Xavier University in Cagayan de Oro, with a major in crop science.

His UCG training covers container preparatio­n and designing, a basic guide to sustainabl­e home farming, organic bio-solid/ liquid fertilizer and pesticide preparatio­n, physical and chemical soil compositio­n, planting/ transplant­ing techniques, home farm planning exercises, and crop care and maintenanc­e.

“We are excited to share to others the benefits of urban gardening… We will simplify sciences that are related to this urban container gardening.” —

 ??  ?? THE DAVAO CITY Agricultur­ist Office maintains a model urban container garden at the city hall annex rooftop.
THE DAVAO CITY Agricultur­ist Office maintains a model urban container garden at the city hall annex rooftop.

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