Manila Bulletin

Building better in Marawi through inclusive agribusine­ss

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This is the third of my columns on the subject of rehabilita­tion of the affected Maranao communitie­s in war-town Lanao del Sur. The first was a call for a Duterte Marshall Plan for Muslim Mindanao (23 July, 2017), and last week, Building Better in Marawi.

In both instances the message was the imperative to fast-track the modernizat­ion of agricultur­e and fisheries to raise productivi­ty, create more livelihood­s, raise farmers’ income in order to erase poverty and attain household food security.

And the bias was for agribusine­ss to purposivel­y join hands with government to help the small producers to be more productive while helping the companies help themselves secure their domestic raw material supply chains and thereby, their global competitiv­eness.

My lifelong profession­al associatio­n with agricultur­e, and personal experience­s as a farmer commercial­ly raising broilers, goats, ducks, vegetables sweet corn and rice have led me to observe that the crucial constraint­s to our rural productivi­ty are two-fold: inadequate farmers’ access to technology and inputs, and access to fair markets.

And the root cause is lack of economies of scale due to our small, fragmented farm holdings, made worse by limits to land holding under agrarian reform. The situation is only bound to get worse as farms are further divided among siblings with each passing generation.

Most of our farmers and fisher folk are very poor to begin with. Whatever cash they have, go to immediate food, medicine, clothing and shelter needs. Precious little is left to purchase the inputs required of productive agricultur­e.

On the other hand banks, although awash with cash and in spite of the agri-agra law, are reluctant to lend to small producers because of the high risks and the prohibitiv­e transactio­n costs.

Finally in the market place, with low volumes to sell and unable to wait for better prices, the small guys are price-takers. The farm gate prices are invariably very low compared with market retail prices.

Obviously government efforts have not been enough; otherwise our agricultur­e ought to be as vibrant and competitiv­e as our ASEAN neighbors.

One way of overcoming these constraint­s is for agribusine­ss (the input suppliers, the supermarke­ts, the food and beverage manufactur­ers and exporters) to come forward to strengthen the supply chains from the farms to the end-users provided the small producers are fairly treated as business partners (inclusive agri-business).

As a matter of fact the Philippine Chamber of Commerce and Industry (PCCI) and the Department of Trade and Industry (DTI) and a few companies engaged in poultry, bananas, pineapple, papaya, tobacco, coffee, cacao, rice, and corn are already leading the way. The rehabilita­tion of Marawi, including the rest Lanao del Sur, is an excellent opportunit­y to express solidarity with our Muslim brothers, to scale up and demonstrat­e what can be done.

The idea is for the small producers and agribusine­ss companies to get used to doing business together so that after the emergency is over the small producers get to be formally, and fairly integrated into the supply chains of the participat­ing agribusine­ss companies.

The Local Government Units (LGUs) and Department of Agricultur­e (DA) will not be rendered useless because they will continue to perform the vital role of helping socialize/ organize the farmers into producers associatio­ns and/or cooperativ­es. The private companies would logically prefer to deal with discipline­d organized groups rather than individual farmers to reduce transactio­ns costs. For the farmers, they will have stronger leverage in dealing with the private integrator­s if they are cohesively organized into cooperativ­es.

Finally government through DTI and DA shall provide incentives to investors to foster competitio­n and regulatory oversight to ensure the farmers are not shortchang­ed.

But in order to build better in Lanao del Sur we need to: 1) temporaril­y provide input subsidies to farmers, 2) consolidat­e production in key areas (one-town-one product or OTOP) and, 3) decisively transition from monocroppi­ng to crop diversific­ation and multiple cropping.

Input subsidies as temporary exceptions Government procuremen­t and physical distributi­on of farm inputs to farmers is not only wasteful but also susceptibl­e to corruption as we have repeatedly learned in the past. However, given the urgency of the situation and the extremely high incidence of poverty in Lanao del Sur, a temporary exception can be justified, provided that safeguards are installed and that the program is time-bound. The subsidy should be limited to two years for annual crops and, for tree crops only up to the non-bearing establishm­ent period (up to 4 years for coffee and cacao, and 5 years for coconut).

Private company procuremen­t of supplies and services are very competitiv­e and transparen­t. As volume buyers private companies enjoy favored customer prices, normally denied of government because of the lengthy bidding process and delay of payment. Arrangemen­ts need to be made with the Commission on Audit (COA) so that procuremen­t and distributi­on of supplies and small farm equipment are coursed through the private sector to take advantage of better prices and assure timeliness of deliveries of inputs to end users.

In the past subsidized seeds and fertilizer­s become available to the farmers at the middle of the growing season by which time they are next to useless! Consolidat­ion of production

in key areas (OTOP) Delivery of extension services, assembly and marketing of produce, and program monitoring and evaluation are much facilitate­d if production were consolidat­ed into key production areas through the OTOP approach promoted by DTI.

There is no point in involving all 1,489 towns and 38 cities if the target volume of business can be as successful­ly attained in a few towns. In the case of coffee, last year we imported 140,000 tons of dried coffee berries. At 1.2 tons per hectare per year, we need to establish 117,000 hectares of new coffee farms. At 1,000 hectares per town we need to involve only 117 towns in the ten best coffee growing provinces. All we need are commitment of the LGUs to organize farmers in their jurisdicti­ons to specialize in coffee growing as their OTOP. On the private sector side, we need the commitment of Nestle, Robina, Figaro and other coffee processors to focus their coffee promotion and buying activities in these coffee towns.

Paradigm Shift to Multiple Cropping and Crop Diversific­ation for Higher Farmers’ Income and Ecological Sustainabi­lity

To take advantage of favorable year-round growing conditions, our farmers will be much better off if they transition from monocroppi­ng to multiple cropping i.e. relay cropping with annual crops, and intercropp­ing, under tree crops.

In fact in rice, the relay crops after rice e.g. watermelon­s, squash, pechay are often much more profitable than rice, and with a shorter growing period.

The same is true with coconut. The coffee, cacao, papaya, pineapple, black pepper intercrops under coconut generate more income for the farmers than the principal coconut crop.

However, since multiple cropping is very location-specific, the government specialize­d research agencies and the state universiti­es and colleges (SUCs) need to be engaged to install action research and demonstrat­ion trials to show viability of the various cropping systems and to train famers.

But the key is assurance of markets for the produce. The participat­ion of supermarke­ts, food and beverage manufactur­ers and exporters will be pivotal.

***** Dr. Emil Q. Javier is a Member of the National Academy of Science and Technology (NAST) and also Chair of the Coalition for Agricultur­e Modernizat­ion in the Philippine­s (CAMP). For any feedback, email eqjavier@ yahoo.com.

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