Microwavable desserts is Midea business

As we all know it, Filipinos have a hefty palate, and through it flourishes business opportunities. Midea is no stranger to the cravings and curiosities of the Filipino-appetite, and everyone knows, nothing beats homemade food, especially homemade desserts.

Midea is giving dessert ideas that you can whip during the weekend.

For starters: Here’s a merienda both kids and adults will love: for your very own French toast, whisk milk, egg, vanilla, and cinammon together in a bowl and soak slices of bread in the mixture. Using a microwavable plate, heat the slices on high setting for one minute. Garnish it with syrup for extra flair.

Need a quick and healthy dessert minus the elaborate prep? Do your own SabangSaging in a minute with your microwave oven. Take two raw bananas and prick them with a fork before washing and wrapping them with paper napkins. Pop them in the microwave and cook for a minute or until the sides turn soft.

Midea’s microwave oven can help you create these desserts minus the hassle of a long cooking time. Designed to promote healthy cooking, it retains nutrients in food and lets you cook in seconds.

Midea promises that their products will not spike your electric bill. Midea’s microwaves have the piso meal guarantee, which means you only pay a single peso for every three minutes of usage.

Know more about Midea by checking their website http://midea.com.ph and following their Facebook page.