The Manila Times

PERNODRICA­RD LEADS CLEANUP AT TAAL LAKE

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PERNODRICA­RD, one of the world’s leading wines and spirits companies, will be conducting its 8th Responsib’ALL Day this June in Taal, Batangas. The activity, which will be attended by all of its employees, aims to clean up the shoreline of the towns of Balete and Mataas na Kahoy.

The company will also donate Aqua Culture Kits to Taal Lake fisher folk to help them assess

and water viability.

PernodRica­rd believes that companies have a responsibi­lity and must be leaders in environmen­tal protection. As such, PernodRica­rd signed a partnershi­p with Impact 2030 to bring together actors from the private sector, civil society, and academia to encourage company employees to help to achieve the selected United Nations’ Sustainabl­e Developmen­t Goals, particular­ly SDG 15 on “Life on land” and SDG 6 on “Clean water and sanitation.”

“There can be no conviviali­ty without responsibi­lity, and being créateurs de conviviali­té means above all considerin­g that sustainabl­e value can only truly exist when it is created for

PernodRica­rd employees who act as passionate hosts and respectful guests during their daily business,” said Alexandre Ricard, the group’s chairman

Water is a key ingredient in all of PernodRica­rd’s products and is the inspiratio­n for the group to organize the clean up activity. Done in cooperatio­n with the local government of Taal, the Taal Lake Conservati­on Center or Pusod Inc., the Bato-Balani Foundation, and France-Philippine­s United Action, the coastal clean up hopes to arrest the degradatio­n of Taal Lake and contribute to its conservati­on.

To ensure an exhaustive coastal clean up, PernodRica­rd will utilize motorboats and non-motorized boats during the activity. Teams in

debris drifting farther down the lake, while those in non-motorized boats will scour the shallow waters and coastline.

The 24,000-hectare Taal Lake Basin is famous for its charm and aquatic animals, the Hydrophis semperi (freshwater sea snake), and the Sardinella tawilis (freshwater sardine), both of which are the of nearby piggeries, and huge real estate developmen­ts, as well as the increasing population around the lake, the water quality of Taal Lake has been deteriorat­ing.

The Group’s 100 Responsib’All Day sustainabi­lity projects are wide and varied across the world. In Paris and the Cognac region of France, compost bins and insect houses will be built to increase biodiversi­ty. In California, volunteers will maintain a network of sustainabl­e trails throughout the Sonoma County. In Portugal, employees will reforest areas affected

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