The Manila Times

SMC to start donation of carabao milk from farmers; helps industry build resilience through R&D support

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SAN Miguel Corporatio­n (SMC) is set to distribute some 5,000 liters of excess pasteurize­d carabao’s milk to six cities and provinces in Luzon as part of its efforts to help struggling dairy farmers mitigate financial losses brought on by the Covid-19 pandemic.

Limited access to markets following the two-month quarantine period resulted in the spoilage of their products.

SMC President and Chief Operating Officer Ramon Ang said that the company, with the help of the Philippine Carabao Center (PCC) in Nueva Ecija, is buying the excess milk from farmers of the Nueva Ecija Federation of Dairy Carabao Cooperativ­e (NEFEDCCO).

SMC, PCC, and NEFEDCCO, will then jointly implement a feeding program to distribute the milk to some 5,000 beneficiar­ies— primarily vulnerable children, the elderly, and front-liners — across Pampanga, Bulacan, Navotas, Manila, Malabon, Cavite, Quezon, City, San Juan, and Mandaluyon­g.

The initiative is part of SMC’s ongoing efforts to help the agricultur­e industry as well as provide basic nutritiona­l support to disadvanta­ged families and communitie­s, as the country grapples with the impact of Covid-19 on the economy and on people’s daily lives.

“When we first heard about their ( carabao farmers’) plight and the amount of milk that was just going to waste, we knew we had to do something to help. With this initiative, which the Department of Agricultur­e ( DA) helped bring about, we are targeting to provide up to 1,000 liters of carabao milk per area. We will donate this specifical­ly for the benefit of children and the elderly in poor communitie­s,” Ang said.

“With this, we will also be able to provide farmers with additional income. Instead of their product — and capital—going to waste, it will help keep children and the elderly nourished and healthy. This is important especially since we are all fighting a health crisis right now, and the less-fortunate are especially vulnerable,” Ang added.

The project, which is being undertaken by the San Miguel Foundation, will also have long-term and sustainabl­e benefits for the farmers.

SMC has brought into the project its packaging arm, San Miguel Yamamura Packaging Corp. (SMYPC), to utilize its technical expertise to provide research and developmen­t (R&D) assistance to PCC, to develop ways to extend the shelf-life of their carabao milk to three to six months, way beyond the current seven days.

SMC also opened its Petron gas stations to the DA’s “Kadiwa ni Ani at Kita” program, to help local farmers sell their fresh produce, primarily fruits and vegetables, to consumers in Metro Manila.

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