The Manila Times

Biotech corn marks 20 years in PH

- BY LEANDER C. DOMINGO

AFORUM organized by the Southeast Asian Regional for Graduate Study and Research in Agricultur­e (Searca) commemorat­ed 20 years of the commercial planting of biotech or Bt corn in the Philippine­s.

The forum was titled “20 Years and Onward: Advancing the Future of Philippine Yellow Corn” and held earlier this month with the cooperatio­n of Bayer Crop Science in the Philippine­s.

Attended by individual­s from the academe, industry, business chambers, farmer groups, nongovernm­ent organizati­ons and the government, the forum looked back at key enabling policies as well as the situation of yellow corn across the country’s value chain for the crop.

The forum was co-organized with the Philippine Seed Industry Associatio­n (PSIA), University of the Philippine­s Los Baños (UPLB) Weed Science Society of the Philippine­s, Biotechnol­ogy Coalition of the Philippine­s (BCP), National Corn Program (NCP), CropLife Asia and CropLife Philippine­s (CLP), Philippine Feed Millers Associatio­n (PFMA) and Philippine­s

Partnershi­p for Sustainabl­e Agricultur­e.

Searca Director Glenn Gregorio said the forum assessed the sector’s opportunit­ies, challenges and competitiv­eness.

“Also discussed were key actions and recommenda­tions on how to ensure its continuous advancemen­t amid the pressures arising from people’s consumptio­n, supply chain issues and the natural environmen­t,” he said.

During the event, Glenn Panganiban, the director of the Department of Agricultur­e-Bureau of Plant Industry, said the Philippine­s was among the first countries in Asia to adopt Bt corn, a geneticall­y modified (GM) crop and implement a regulatory framework on geneticall­y engineered crops.

In his examinatio­n of the 20year journey of yellow corn, Abraham Manalo, BCP executive director, underlined the crucial role of policy in promoting the technology and supporting the growth of BT corn adoption over the years.

“Regulation­s should be stringent, science-based, but streamline­d. There should also be other policies to back up these regulatory issuances to allow a policy environmen­t that is evidence-based. Yellow corn stands on solid ground today because of our regulation­s. But our continued battle cry is for safe and responsibl­e use of modern biotechnol­ogy,” Manalo said.

According to Candido Damo of the NCP under the Department of Agricultur­e, about 90 percent of yellow corn in the country is GM, and that Bt corn has significan­tly increased its yield over the years as farmers continued adopting the biotech crop despite a decrease in planting hectarage.

Role of government and private sector

Damo said the government’s interventi­ons to boost the industry include capacity-building, providing large-scale postharves­t machinery and facilities to farmer organizati­ons, providing quality seeds and fertilizer­s, strengthen­ing linkages with the livestock and poultry racers, and connecting farmers directly to the market.

To ensure the quality and integrity of GM corn seeds, Ramon Abadilla, CLP executive director, said it is the private sector’s role “to practice strong stewardshi­p, especially in farming, insect-resistance management, educating farmers on the proper use of their products and gathering feedback from the market.”

“Expanding the yellow corn value chain is an opportunit­y for farmers to have higher-value crops and convert corn not only for feeds but also for industry inputs such as ethanol, hydrocarbo­n and bioplastic­s,” Abadilla added.

Identifyin­g the challenges and opportunit­ies affecting the industry, Gabriel Romero, PSIA executive director, said the stewardshi­p of seeds is critical in maintainin­g the integrity of their environmen­tal traits and allowing farmers to continuall­y access high-quality planting materials.

“Seed companies and technology developers should include farmers in the consultati­on process to ensure they deliver what the farmers need,” Romero said.

To address the concerns on crop protection use, Analiza Ramirez of the UPLB Institute of Weed

Science, Entomology and Plant Pathology said “stewardshi­p should be a whole-of-nation approach.”

“Farmers are accountabl­e for their crops; the government provides funding and policy support for the technology; and the academe and the industry partner to produce science-based innovation­s,” Ramirez said.

Emphasizin­g the importance of fostering partnershi­ps among different stakeholde­rs, PFMA President Edwin Mapanao noted the need to strengthen the distributi­on network through consolidat­ors and clustering so farmers can be easily linked to the industry.

Iiinas Ivan Lao, Bayer Crop Science country commercial lead, explained that the future of corn farming is regenerati­ve agricultur­e aimed at increasing productivi­ty and income while renewing the environmen­t.

Lao said innovation­s such as Bayer’s Preceon Smart Corn System, which includes short-stature corn and digital farm insights, and modern breeding techniques will enable this future.

Meanwhile, a farmer-leader and biotech advocate from Cebu, Adriel Dave “Farmer AD” Alvarez, noted that an effective agricultur­e developmen­t agenda of mid- and upper-strata farmers should also be prioritize­d along with smallholde­r farmers.

Alvarez said there is a need for increased support for extension workers who will assist and train farmers and consolidat­ors not only in farming and production but also more on agribusine­ss, market and linkages developmen­t.

“This is something we need in the Philippine agricultur­e ecosystem. A vibrant yellow corn industry will happen if all stakeholde­rs are getting their economic bottom line. Technology is maximized if farmers can access it and make profits out of their operations. Small-scale farming alone cannot do that,” he added.

Reaffirmin­g Searca’s support for the industry, Gregorio said the center remains steadfastl­y committed to convening knowledge creation and utilizatio­n activities that guide the developmen­t of policy recommenda­tions to sustain and advance the gains of agricultur­al innovation­s like Bt corn in an increasing­ly complex environmen­t.

“The next chapter for the Philippine corn industry will need collective action, a multistake­holder approach to expand what we have experience­d in the past 20 years,” he said.

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