Buddha Bar

Philippine Tatler Best Restaurants - - PAN-ASIAN -

WHY GO

The or­nate in­te­ri­ors with an over­whelm­ing Asian streak repli­cated the orig­i­nal Paris bar and the ca­denced sounds are come-ons for highly-spir­ited night­club denizens.

TATLER TIPS

Try the broad ar­ray of hot/spicy and cold ap­pe­tis­ers like the maki, sashimi, and sushi power com­bi­na­tions. The white fish ce­viche with aji amar­illo is a stun­ning rev­e­la­tion. En­joy the Thai BBQ salad of chicken, crispy potatoes, and a poached egg, or the spicy beef skew­ers with ginger cream. The grilled wagyu with three sauces is a sure win­ner. The per­fect com­ple­ment to the chicken masala, mean­while is the crisp and not too oily roti canai. Defuse these fiery flavours and dig into the choco­late cof­fee mousse with vanilla miso tof­feee. An­other choice is the crème brûlée with cardamom-in­fused mango cream.

Ro­bata-grilled wagyu with three sauces

Choco­late cof­fee mousse with vanilla miso tof­fee

White fish ce­viche with ajia­mar­illo

Newspapers in English

Newspapers from Philippines

© PressReader. All rights reserved.