With a stunning view of the Ortigas business district, Cucina offers an eclectic and impressive buffet as well as an à la carte menu of continental and Asian favourites that won’t disappoint.
Start off your meal with a refreshing salmon and tuna tartare, complemented with wasabi and fresh mango relish, the appetiser is light and deliciously perfect for warm weather. Contrast the starter with the flavoursome mushroom soup with a rich and creamy cappuccino foam. For entrées, the prime beef burger’s succulent patty, melted cheddar cheese, and crisp bacon, topped with a fried egg is an experience you will soon not forget. For those inclined to Asian fare, the spicy green chicken curry or gaeng keo waan gai is served in a whole coconut shell and you can taste hints of the coconut amidst the vibrant curry flavours.
Italian porchetta PHP 1,500-1,999 PER PERSON
Salted baked snapper