Es­colta

Philippine Tatler Best Restaurants - - INTERNATIONAL -

WHY GO

The Penin­sula Manila’s well-cu­rated buf­fet spread at Es­colta is def­i­nitely a place to go to for a quick work­ing lunch or a re­laxed Sun­day brunch.

TATLER TIPS

Be­sides Es­colta’s pow­er­house wine list and each sta­tion's wellthought-out dishes, the restau­rant ex­udes a dis­tinct Filipino homey am­bi­ence, which makes the din­ing ex­pe­ri­ence more re­laxed and in­ti­mate. The restau­rant's warm and help­ful staff will as­sist you from start to fin­ish. Es­colta’s Chef de Cui­sine, Gregory Ge­orges, pre­pares scrump­tious meals hail­ing from var­i­ous culi­nary des­ti­na­tions in the world. Don’t miss its high­light dish of the day or savour Es­colta’s sig­na­ture dishes like the savoury roast beef short ribs or the sin­fully de­li­cious le­chon Cebu.

Hand­crafted Ja­panese maki and

Brazil­ian chur­rasco plat­ter

As­sorted dim sum and Korean

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