Umu

WHY GO

A picturesque zen garden is appropriate for one’s dining experience. The staff are friendly but perhaps still need to hone skills to know a bit more about their menu.

TATLER TIPS

The wine selection is good and suitable for pairing with the cuisine. Sake and shochu are also available. A slew of Japanese dishes to try, though in particular, the sushi and sashimi dishes are excellent for seafood lovers. The meat dishes and bento boxes are delicious and portions are generous and nicely served. Try the tender Wafu steak and perfectly crisp kaki karaage (deep-fried oyster with Japanese salsa). The dessert selection is plentiful and well-prepared.

Wafu steak MORE THAN PHP 2,000 PER PERSON PRIVATE ROOMS

Kaki karaage

Nankin tofu