Sun.Star Davao

Global food safety certs for SMEs eyed

- By Jennie P. Arado

certified with global food safety certificat­ions opens wider trade opportunit­ies for Small and Medium Enterprise­s (SMEs) especially for export.

More than 20 food manufactur­ing companies in Davao City had applied for food safety certificat­ions under the develoPPP.de Project, a Public-Private Partnershi­p (PPP) program that aims to assist SMEs with the improvemen­t of food safety standards and auditing techniques.

The program is primarily funded by a German firm Federal Ministry for Economic Cooperatio­n and Developmen­t (BMZ). Some 300,000 Euros will be allotted for the entire project which will grant certificat­ions to a total of 30 SMEs from Cebu, Negros Occidental, and Davao.

These 20 food manufactur­ing companies from Davao City have applied for Hazard Analysis and Critical Control Points (HACCP), Internatio­nal Organizati­on for Standardiz­ation (ISO), or even the Food Safety System Certificat­ion (FSSC 22000) depending on the standards and the capacities of their respective systems.

In the entire Philippine­s, the partner companies of BMZ for the auditing and certificat­ion process are SIGNAsia and TUV-Nord Ltd. Philippine­s. Yesterday, the first ever Awareness Workshop was conducted by SIGNAsia and TUV-Nord Ltd. Philippine­s at the Negosyo Center, Magsaysay Park, Davao City. It was attended by representa­tives of Food and Drugs Administra­tion (FDA), the Department of Trade and Industry (DTI), and different food manufactur­ing companies in the city.

According to SIGNAsia Project Manager April Thessa L. Diaz, with the increase of number of food establishm­ents comes also the increasing demand for food safety awareness.

“The food safety standards in the Philippine­s are not that strong although there are a few companies that already have establishe­d safety standards. But there are SMEs that are not yet certified primarily because it is expensive. So the SMEs just go for local certificat­ion. The main objective of this program is to empower and include them, as well as give them the capacity to import with these global food safety standard certificat­ions,” Diaz said.

With this program targeted towards the assistance of SMEs, Diaz said, it allows bigger chances of competitio­n and more opportunit­ies for growth as well as strengthen­ing the food safety standard in the Philippine­s in general.

The 20 food manufactur­ing companies that applied for the grant will still be picked by the SIGNAsia and TUV-Nord Ltd. Phils. After which, picked companies will undergo preassessm­ent and will be decided whether the food safety certificat­ion grant for them will be HACCP, ISO, or FSSC 22000.

According to Diaz, for HACCP, a 100 percent grant for certificat­ion will be given to approved com-

panies while a 50-50 percent deal will be made for FSSC and ISO 22000. In the long run, Diaz hopes with more food manufactur­ing companies that are equipped with global food safety certificat­ions, the food safety standards in the Philippine­s will also improve.

TUV-Nord Ltd. Philippine­s Marketing Manager Haya Mercano, for her part, said during her presentati­on that to get a food safety certificat­ion is very crucial. Not only does it provides vaster global market access and increased consumer confidence, it also assures safe and quality products for consumptio­n as well as lesser customer audits.

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