Imported frozen meats destroyed
PORAC-- Thousands of cases of smuggled frozen Peking ducks and tons of other imported meats were destroyed by the Bureau of Customs (BoC) Port of Clark through a private waste disposal facility - Green Leaf - located in a remote village here last Wednesday afternoon.
The condemned meats including imported pork, chicken parts such as liver, feet and gizzard and fish balls were confiscated by BoC during last month raid in a warehosuse situated at Barangay Anunas, Angeles City.
Port of Clark District Collector lawyer Ruby Claudia Alameda earlier ordered the destruction of forfeited food and non-food items temporarily placed under a cold storage and warehouse of a businessman in the city after the seizure last June this year.
"The seized items are believed to have been smuggled into the country because of the standing restriction
banning importation of poultry products from China due to bird flu virus," said Alameda.
She said the imported goods should pass stringent requirements and tests by the Customs and other government regulatory agencies such as the Bureau of Animal Industry of the Department of Agriculture (DA-BAI) and the National Meat Inspection Service (NMIS).
NMIS director Orlando Ongsoto who was present during the transfer of frozen meats to Green Leaf Waste Management Facility, said the seized items are not fit for human consumption due to the fact that they were merged with banned items while at the cold storage.
"All meats inside the cold storage are considered contaminated due to the fact na magkasama sila sa loob ng cold storage, kaya it's not fit for human consumption, baka 'yan pa ang pagsimulan ng bird flur virus," Ongsoto warned.
Ferdinand Montano, veterinarian of DA-BAI, said importation of poultry products including Peking ducks is illegal.
"Talagang bawal ito, hindi tayo nag-iimport nito. And besides there was no health certificate and the government did not issue importation permit for these," Montano said.
He also lauded the BoC for the timely seizure of the contraband.
Norma del Rosario-Nucup, Intelligence Officer 2 of BoC Port of Clark, said her team received information that imported foods and non-food items are being stored at a warehouse and cold storage in Angeles City that prompted them to inspect the place.
Green Leaf operations manager Alejandro Patenga said frozen meats will be disposed of using German technology incinerator. He said Green Leaf is the only waste disposal facility accredited by the Department of Environment and Natural Resources in Central Luzon.