Corniche

WHY GO

With its elegant and spacious interiors, the well-designed buffet restaurant allows diners to move from one station to another with ease.

TATLER TIPS

• Salad aficionados will enjoy building their own plates as there is an impressive selection of greens, dressings, and toppings to choose from.

• The Japanese station is quite popular, partly due to the flavourful and delicate ebi tempura. Make sure to also try their sushi rolls that are skillfully prepared by their trained chefs.

• Never leave Corniche without trying their home-made ice creams. From the classic flavours—vanilla, chocolate, strawberry—to the unconventional ones—cheesecake and green tea—all are such a treat!

Seafood à la minute

oxtail kare-kare

diamond burger