The Tatler Dining Guide Philippines
Kimpura
WHY GO
The decades-old restaurant has retained its character: spacious yet intimate. The patina and a little chipping on the furniture here and there reveal how much this restaurant is adored.
TATLER TIPS
• Start your meal with a generous serving of delicious salmon aburi. All the sushi rolls are good for sharing.
• If you’re in the mood for something smoky and savoury, order the melt-in-your-mouth okonomiyaki that are prepared à la minute by the chef at the teppan table.
• The tofu steak is quite the surprise, bursting with flavour— sweet, gingery, and tangy.