The Tatler Dining Guide Philippines
Wildflour italian
WhY GO
For the welcoming ambience, with Machuca tiles and generous ceiling height, plus brick walls that give the whole place a cosy feel. Go because this is Italian comfort food done absolutely right!
TATleR TipS
• Begin your meal with a perfectly made frito misto with spiced aioli. Have the arancini —juicy and packed with flavour.
• For pastas, one cannot go wrong with these home-made ones and the carbonara easily stands out. Prepared with fresh egg, bacon, and the right amount of cheese—it is a winner!
• Give their pizzas a try—the prosciutto is outstanding!
• The Kurobuta pork chops prepared with capers and burnt butter is excellently satisfying.
• The dessert selection is spot on and if you can manage it, have the lemongrass panna cotta— not too sweet and a great way to cap your meal.
PHP 1,500 - 1,999 PER PERSON PRIVATE ROOMS
PHP 750/BOTTLE (WINE) PHP 750/CAKE LUNCH
11:00 AM - 3:00 PM DINNER 5:00 PM - 11:00 PM