The Tatler Dining Guide Philippines
XiU Fine cantonese dining
whY go
They say that a Chinese restaurant filled with Chinese customers must be serving good, authentic cuisine. XIU fits the bill but takes the cuisine to a higher level with creative dishes.
tatler tipS
If you are in a hurry, this is not the place to dine at. Service may take long, for one. But more importantly, you will need and want all the time to savour the explosion of the extraordinary blending of flavours.
• The tenderness of the soy sauce HK chicken in clay pot rivals its delicious salty and sweet combination—your palate will never know what hit it.
• Try the Singaporean prawns with fried/steamed buns. The prawns swimming in a tangy, bright orange sauce is beautifully balanced by the warm, comfort of the buns, whether steamed or fried.
MORE THAN PHP 2,000 PER PERSON
PRIVATE ROOMS
PHP 300 (WINE)
PHP 800 (HARD LIQUOR) LUNCH
11:30 AM - 2:30 PM DINNER 6:00 PM - 10:00 PM