Oatmeal Muffins

INGREDIENTS:

1/3 cup butter 1 cup brown sugar, mix together and set aside in a separate bowl 1 cup rolled oats 1 cup fresh milk, soak for 1 hour Another mixing bowl: 1 cup flour, 1tsp baking powder 1/2 tsp baking soda 1 tsp salt, sift together 1cup semi sweet chocolate PROCEDURE: • Stir butter and rolled oats into the flour mixture. When done, stir in choco chips • Put in muffin cups and bake for 15-18 minutes at 350°