Tatler Homes Philippines

White Chocolate Cake

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INGREDIENT­S:

2 eggs 1 tsp vanilla 1 cup milk 1 cup white choco chip

PROCEDURE:

• Sift together flour, baking powder, salt in a bowl. Set aside • Beat butter, sugar, eggs, and vanilla. Slowly add the milk • Add the butter mixture to flour mixture. Lastly, add the white choco chip to the mixture. • Pour in greased pan and bake for 25-30 minutes at 350º

ICING:

1/2 cup powdered sugar 1/8 cup milk 2 tsp water 1 tsp vanilla Mix everything together to a thick consistenc­y. Apply on cake to decorate

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